BOURSIN® CHEESE MASHED POTATOES
This is one of my favorite recipes. Really a crowd pleaser!
Provided by garyns336
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 8 minutes. Drain and return potatoes to the pot.
- Pour buttermilk over the potatoes and mash until creamy. Stir cheese into the potatoes until melted completely and smooth.
Nutrition Facts : Calories 449.6 calories, Carbohydrate 62 g, Cholesterol 50.6 mg, Fat 18.1 g, Fiber 6.7 g, Protein 14 g, SaturatedFat 12.3 g, Sodium 416.5 mg, Sugar 10.2 g
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Evans Gitau
[email protected]I can't wait to try this recipe! I've never used Boursin cheese in mashed potatoes before, but it sounds delicious.
Hope Hope
[email protected]These mashed potatoes are my new favorite side dish. They're so easy to make and they always turn out perfect.
Sardar Subhan
[email protected]I've made this recipe several times, and it's always a hit. My family loves the creamy, cheesy flavor of the potatoes.
Marie Hewitt
[email protected]These potatoes were a waste of time and ingredients. I won't be making them again.
Tanya Loots
[email protected]I'm not sure what I did wrong, but my potatoes turned out really watery.
Prince tamim
[email protected]Overall, I thought these mashed potatoes were just okay. They weren't bad, but they weren't anything special either.
Binkie Precious
[email protected]These mashed potatoes were bland and boring. I wouldn't recommend them.
Ephrem Habtamu
[email protected]I would have liked these potatoes more if they had been a little bit more garlicky.
Kristina Tamang
[email protected]I followed the recipe exactly, but my potatoes turned out a little bit lumpy. I think I might have overcooked them.
BD FREE FIRE ID SELL
[email protected]These potatoes were a bit too rich for my taste, but I think that's just because I'm not a huge fan of Boursin cheese.
Basma Muhamed
[email protected]I made these mashed potatoes for my family, and they all loved them. Even my picky kids ate them up!
Jaleel Nyela
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, cheesy, and so satisfying.
Manun Rai
[email protected]I've never used Boursin cheese in mashed potatoes before, but I'm so glad I tried this recipe. They were so creamy and delicious.
Sophie Gibson
[email protected]These were easy to make and turned out great! I added a little bit of chopped parsley for garnish, and they looked really elegant.
emy Q
[email protected]I'm not a huge fan of mashed potatoes, but these were actually really good. The Boursin cheese added a nice tang that I really enjoyed.
noureddine TDH
[email protected]These potatoes are amazing! I used garlic and herb Boursin cheese, and they were the perfect accompaniment to my roasted chicken.
Lwethu Thando
[email protected]I've made mashed potatoes a million times, but this recipe is definitely a game-changer. The Boursin cheese makes them so rich and flavorful.
Siva ARS
[email protected]These mashed potatoes were a hit at my dinner party! The Boursin cheese added a delicious, creamy flavor that everyone loved. I will definitely be making these again.