This recipe for bourbon syrup is used in Dorothy Dalquist's Sweet-Potato Bourbon Bundt Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for one 10- to 12-cup Bundt cake
Number Of Ingredients 4
Steps:
- In a small saucepan, bring sugar and 1/2 cup water to a boil. Cook 5 minutes. Add butter, vanilla, and bourbon. Cook until syrupy, about 5 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jonathan and riley
a-jonathan@gmail.comThis syrup is amazing! I love the flavor and it's so easy to make. I've used it in cocktails, mocktails, and even desserts.
Fatma Yousry
fatmay@gmail.comI wasn't sure how this syrup would turn out, but I was pleasantly surprised. It's really delicious and it's perfect for adding a little something extra to cocktails.
Xinomi Wilds
xinomi@yahoo.comThis recipe is a little time-consuming, but it's definitely worth the effort. The syrup is so delicious and it makes a great gift.
Tiffany rose
rose-t36@hotmail.comI've made this syrup several times and it's always a hit. My friends and family love it.
Kadiatu Kamara
kadiatu-k50@yahoo.comI'm not a big fan of bourbon, but I actually really enjoyed this syrup. It's not overpowering and it has a really nice flavor.
AYDEN XCOCOX
x.a@hotmail.comI love this syrup! It's so easy to make and it adds a touch of sophistication to any drink.
PAGAL JML
j.p@yahoo.comThis recipe is a keeper! I've used it to make cocktails, mocktails, and even pancakes. It's so versatile and delicious.
Njeri Kay
njerikay45@hotmail.comI'm not a big fan of sweet drinks, but this syrup is actually really good. It's not too sweet and it has a nice, subtle flavor.
Nirmala poudel
p-nirmala34@yahoo.comThis syrup is amazing! I love the flavor and it's so easy to make. I've used it in cocktails, mocktails, and even desserts.
Leandra Holland
hollandl6@aol.comI wasn't sure how this syrup would turn out, but I was pleasantly surprised. It's really delicious and it's perfect for adding a little something extra to cocktails.
Maria Pascoe
mp37@yahoo.comThis recipe is a little time-consuming, but it's definitely worth the effort. The syrup is so delicious and it makes a great gift.
Rushane Webbber
rwebbber94@gmail.comI've made this syrup several times and it's always a hit. My friends and family love it.
Brooklynn Mckenzie
brooklynn-m@gmail.comI'm not a big fan of bourbon, but I actually really enjoyed this syrup. It's not overpowering and it has a really nice flavor.
Steven Gadzinski
gadzinski-steven@hotmail.comI love this syrup! It's so easy to make and it adds a touch of sophistication to any drink.
Narayan Sapkota
n@yahoo.comThis recipe is a keeper! I've used it to make cocktails, mocktails, and even pancakes. It's so versatile and delicious.
Faruk Hasan
hasan_f@aol.comI was skeptical at first, but this syrup is actually really good. It's not too sweet and it has a nice, subtle bourbon flavor.
Helina Tilahun
t_helina34@yahoo.comI've tried this recipe several times and it always turns out perfect. It's the perfect addition to my favorite bourbon cocktails.
Chiera Seager
chiera@hotmail.comThis bourbon syrup is amazing! It's so easy to make and it adds a delicious flavor to cocktails and desserts.