BOURBON PEACH PUNCH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bourbon Peach Punch image

Provided by Valerie Bertinelli

Categories     beverage

Time 1h15m

Yield 4 to 6 servings

Number Of Ingredients 6

1/3 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1 pinch ground cloves
1 pound frozen peaches, thawed and cut into 1/2-inch pieces
1 cup bourbon

Steps:

  • Fill a medium saucepan with 3 cups of water and add the sugar, cinnamon, allspice and cloves. Bring to a simmer, stirring to dissolve the sugar. Add the peaches and simmer until tender, about 5 minutes. Transfer the peaches and about 1 cup of the liquid to a blender and blend until smooth (be careful when blending hot liquids). Transfer the blended liquid to a pitcher to cool slightly, then add the bourbon. Refrigerate until very cold.
  • When ready to serve, add ice cubes to the pitcher and serve in rocks glasses with more ice.

Mughal YT
[email protected]

I'm not a big fan of bourbon, but I really enjoyed this punch. The peaches and the other ingredients really mellow out the bourbon flavor.


Raymond Nyatsero
[email protected]

The punch was really good, but it was a bit too sweet for my taste. I think I'll try using less sugar or honey next time.


Nethsuka Nethsuka
[email protected]

The punch was a bit too strong for me. I think I'll use less bourbon next time and add more ginger ale or club soda.


David Grecu
[email protected]

The punch was a bit too tart for my taste. I think I'll try adding some more sugar or honey next time.


Myscha Bowles
[email protected]

The punch was good, but it wasn't as flavorful as I was hoping for. I think I'll try adding some fresh mint or basil next time.


Siphosethu Malatole
[email protected]

I found the bourbon flavor to be a bit overpowering. I think I'll use less bourbon next time and add more ginger ale.


Saurav Rai
[email protected]

The bourbon peach punch was a little too sweet for my taste. I think I'll try it again with less sugar next time.


Safdar Abbas
[email protected]

This punch is so easy to make and it's always a hit. I've made it for parties, picnics, and even just a casual get-together with friends. It's always a crowd-pleaser.


Badoopadeedoo
[email protected]

I love the combination of flavors in this punch. The peaches, the bourbon, and the ginger ale are all perfectly balanced. It's a great drink for any occasion.


Parker Reeves
[email protected]

I'm not usually a fan of bourbon, but this punch changed my mind. The peaches and the other ingredients really mellow out the bourbon flavor. It's a delicious and refreshing drink.


Killian Webb
[email protected]

I made this punch for a summer cookout and it was a huge success. The peaches were so fresh and juicy and the bourbon added a nice kick. I'll definitely be making this again.


Ghazala Usman
[email protected]

This punch is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's ready to serve when my guests arrive.


Arshad Khatri
[email protected]

I've tried many bourbon peach punch recipes, but this one is by far the best. It's the perfect balance of sweet, tart, and boozy.


Riginal Younge
[email protected]

The bourbon peach punch was a hit at my last party! Everyone loved the sweet and tangy flavor. I will definitely be making this again.