BOURBON MARINATED SALMON
This came from Southern Living. Salmon is the only fish I eat so I am always looking for different marinades/rubs or glazes for it to add variety to our life!
Provided by Little Suzy Homemak
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Stir together the first 4 ingredients in a sahllow dish. Add salmon, gently turning to coat, and let stand for 10 minutes. Place salmon on a lightly greased aluminum foil-lined broiler pan, reserving marinade. Sprinkle evenly with salt and pepper. Pour marinade over salmon.
- Broil 5 inches from heat for 8-10 minutes or until fish flakes with a fork.
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Santosh Barua
[email protected]Overall, I was disappointed with this recipe.
Adedejitaiwo Banmodu
[email protected]I'm not sure if I would make this recipe again.
Irfaan Hossennee
[email protected]I had a hard time finding bourbon that wasn't too expensive.
Journey Howell
[email protected]I thought the marinade was a little too sweet for my taste.
Zion Vigilant
[email protected]I'm not sure what I did wrong, but my salmon turned out dry.
leen sayed
[email protected]I would definitely recommend this recipe to anyone who loves salmon.
Sheldon Boshoff
[email protected]This recipe is a keeper!
Umar Maghanhar
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The bourbon marinade made the salmon so moist and flavorful.
Kaif Hawari
[email protected]I've tried other bourbon-marinated salmon recipes, but this one is by far the best. The marinade is perfectly balanced and the salmon is always cooked to perfection.
Iyanna Grier
[email protected]This recipe is perfect for a special occasion dinner.
ROUAID KHAN
[email protected]I love the combination of bourbon and maple syrup in the marinade. It gives the salmon a unique and delicious flavor.
Iyabongeka Siyamthanda
[email protected]This is my go-to recipe for salmon. It's always moist and flavorful.
Aviwe Amanda Joy Oosthuizen
[email protected]The marinade is so easy to make and the salmon cooks up in no time. I love that I can have a delicious meal on the table in under 30 minutes.
Linda Sizemore
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Md Robiyoll
[email protected]This bourbon-marinated salmon was a hit with my family! The salmon was cooked perfectly and the marinade gave it a delicious flavor. I will definitely be making this again.