BOURBON MARINATED RIB-EYE STEAKS
This is a version of the classic with a sweet Southern twist to a great rib-eye steak, which deserves special treatment.
Provided by ChefCharles
Time 8h15m
Yield 4
Number Of Ingredients 10
Steps:
- Whisk bourbon, soy sauce, brown sugar, Dijon, olive oil, pineapple juice, Worcestershire, garlic, and ginger together in a medium mixing bowl until thoroughly combined and mustard is well broken down in the mix.
- Place steaks in a large resealable plastic bag. Pour marinade into the bag and squeeze out excess air. Seal the bag and marinate in the refrigerator, 8 hours to overnight.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove steaks from the marinade and shake off excess. Discard the remaining marinade.
- Place steaks on the preheated grill and cook until they are beginning to firm and are hot and slightly pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium. Turn steaks once during cooking and shift twice to mark the steaks with diamond patterns.
Nutrition Facts : Calories 660.9 calories, Carbohydrate 23.2 g, Cholesterol 81 mg, Fat 34.6 g, Fiber 0.2 g, Protein 26.1 g, SaturatedFat 10.4 g, Sodium 1470.5 mg, Sugar 16.5 g
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m fazi
[email protected]Yum!
md. hridoy
[email protected]5 stars!
Bobby Vowell
[email protected]I'll definitely be making this recipe again.
william wilhite
[email protected]Delicious!
Susan Mugure
[email protected]These steaks were cooked to perfection! I used a cast iron skillet and they had a beautiful crust. The marinade was also very flavorful.
Kafeero Halid
[email protected]I'm not a big fan of rib eye steak, but I thought I'd give this recipe a try. I was pleasantly surprised! The steaks were very tender and flavorful. The marinade definitely made a difference.
Chidiebere Calista
[email protected]This recipe was easy to follow and the steaks turned out great! I used a charcoal grill and the steaks had a nice smoky flavor. The marinade was also very flavorful.
Muhammad Arif
[email protected]I made this recipe for my family and they loved it! The steaks were so juicy and tender, and the marinade gave them a delicious flavor. I will definitely be making this recipe again.
Saadaamsaalaxsiidow Nuurdhure
[email protected]These steaks were amazing! I followed the recipe exactly and they turned out perfectly. The marinade was flavorful and the steaks were cooked to perfection. I will definitely be making this recipe again.
Johnson Osazee Andre
[email protected]I've tried a lot of rib eye steak recipes, but this one is by far the best. The marinade is simple to make and really packs a flavor punch. The steaks cook up perfectly every time, and they're always juicy and tender.
Fayaz G
[email protected]This bourbon-marinated rib eye steak recipe was a hit at my last dinner party! The steaks were incredibly tender and flavorful, and the marinade added a delicious smoky sweetness. I would definitely recommend this recipe to anyone looking for a speci