My grandmother makes smokies this way, and I have to say I have never seen a similar recipe. It's a nice twist on a recipe that has only a few variations.
Provided by Melissa Arenson
Categories Appetizers and Snacks Meat and Poultry Beef
Time 20m
Yield 10
Number Of Ingredients 5
Steps:
- In a large saucepan, whisk the ketchup, brown sugar, bourbon whiskey, and water together until the sugar has dissolved.
- Stir in the cocktail sausages, and place over medium heat.
- Bring the sausages and sauce to a simmer; serve.
Nutrition Facts : Calories 208.7 calories, Carbohydrate 20.5 g, Cholesterol 24.7 mg, Fat 10.7 g, Fiber 0.1 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 788.8 mg, Sugar 19.3 g
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Nelson Njoroge
[email protected]These were easy to make and turned out great!
Muhammad Ateeq Awan
[email protected]These little smokies were a bit too sweet for my taste.
Milad Taheri
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The smokies were cooked perfectly.
Sara Vera
[email protected]These were delicious! I used a little less brown sugar than the recipe called for and they were still plenty sweet.
rosabella slowman
[email protected]I've made these Bourbon Little Smokies several times now and they are always a crowd-pleaser. They are so flavorful and juicy.
Alok
[email protected]These were easy to make and turned out great! I served them at a party and they were a hit.
Faisal Arfan
[email protected]These little smokies were a bit too sweet for my taste, but my kids loved them. I would probably use less brown sugar next time.
Nirmal Khatri
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The smokies were cooked perfectly and the glaze was delicious. I will definitely be making these again.
Edlyn Masango
[email protected]These were delicious! I used a little less brown sugar than the recipe called for and they were still plenty sweet. I will definitely be making these again.
Edward Comesin
[email protected]I've made these Bourbon Little Smokies several times now and they are always a crowd-pleaser. They are so flavorful and juicy, and the bourbon glaze is the perfect finishing touch.
Mahin Talukdar
[email protected]These little smokies were a hit at my party! They were so easy to make and everyone loved them.