Provided by theinletgirl
Number Of Ingredients 10
Steps:
- If you are using the bourbon, pour the liquid out of the cherries and replace it with bourbon. Let marinate for at least 48 hours. Beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar, and whipping cream beating well until a "dough" ball forms. Set aside. Drain cherries and reserve the bourbon for sipping later. If there are any stemless cherries in the jar add them to the "cherry infused bourbon" for added flavor. The fondant will be sticky, place a couple of Tablespoons of powdered sugar on a plate to frequently dip hands into while handling the fondant. Shape the fondant around the cherries, by pinching some fondant (about the size of a cherry roll into a ball with sugar powder coated hands. Press the ball into a flat round disc and using your thumbs continue to press into a thin circle. Wrap the circle of fondant around a cherry covering completely. Gently roll the covered cherry between your hands to smooth. Place fondant covered cherry on wax paper. Repeat until all cherries are covered.  Dipping: Microwave chocolate chips and shortening in a small microwavable bowl on HIGH for 90 seconds or until melted, stirring twice. Coat cherries by holding stems and dipping them into the chocolate mixture, allowing excess to drip; place on wax paper. Let stand until firm. If chocolate becomes hard to work with, return chocolate to microwave for 30 seconds. Store loosely covered in a cool place 1 week or until centers soften. Cherries can be eaten immediately, but they seem to get better after "resting" a while.
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Kafayat Abosede
kafayat_a4@gmail.comThese cherries are the perfect addition to any dessert. They're sweet, tart, and boozy.
Rino Arnone
arino@gmail.comI made these cherries for a party and they were a huge hit. Everyone loved them.
Muzamil Abbas
m51@hotmail.comThese cherries are delicious! I will definitely be making them again.
Kristina Bhandari
k@gmail.comI love these cherries! They're so easy to make and they taste amazing.
Vann Tillman
t.v82@gmail.comThese cherries are the perfect addition to any dessert. They're sweet, tart, and boozy.
Kasoma Eliab
e_kasoma21@yahoo.comI made these cherries for a party and they were a huge hit. Everyone loved them.
Asad Rind
asad@yahoo.comThese cherries are delicious! I will definitely be making them again.
Bismark Bandoh
bismark_b@hotmail.comI love these cherries! They're so easy to make and they taste amazing.
Colin Flanders
flanders.c@hotmail.comThese cherries are the perfect addition to any dessert. They're sweet, tart, and boozy.
Davka Chinguun2
davka_chinguun2@yahoo.comI made these cherries for a party and they were a huge hit. Everyone loved them.
Jobensi Joseph
jj75@yahoo.comThese cherries are delicious! I will definitely be making them again.
Fshbb Dbhdff
d_f@gmail.comI love these cherries! They're so easy to make and they taste amazing.
Onesmus Mutuku
onesmus-m0@hotmail.comThese cherries are the perfect addition to any dessert. They're sweet, tart, and boozy.
Matt Paulino
m@gmail.comI've made these cherries several times now and they always turn out great. They're so easy to make and they taste delicious.
Bisma Hussain
bisma.h@gmail.comThese cherries are amazing! I made them for a party and they were a huge hit. Everyone loved them.