Bourbon Balls function as the ultimate easy dessert for Southern cocktail parties, and they put a sweet, slightly boozy finish on any get-together. Think of them as an edible digestif. Crushed vanilla wafers hold all the chocolatey goodness together. Buy an 11-ounce box and remove two dozen wafers to save for another use, like Banana Pudding.
Provided by Editors of Garden & Gun
Categories Cookies Bourbon Chocolate Dessert Pecan HarperCollins Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield 48, serves 24
Number Of Ingredients 11
Steps:
- Combine the crushed wafers and pecans in a large bowl. Place the chopped chocolate in a separate bowl.
- In a small saucepan, combine the cream, corn syrup, and cinnamon, place over medium heat, and bring to just a boil, stirring constantly. Immediately pour the mixture over the chopped chocolate and whisk to blend in the cream as the chocolate melts. Let cool for 1 to 2 minutes, then whisk in the bourbon.
- Pour the chocolate mixture over the crumb-nut mixture and stir well to combine. Place in the refrigerator to chill for 30 minutes. Form the mixture into balls with a small melon baller (about 2 teaspoons), roll in coatings if desired, and arrange on a parchment-lined baking sheet. Store in an airtight container in a cool place for up to 1 week.
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Farid Ahmed
[email protected]I love the way these bourbon balls look. They're so festive and elegant.
ali Mhuoob
[email protected]These bourbon balls are the perfect balance of sweet and boozy. They're the perfect holiday treat.
Tirtho Podder
[email protected]These bourbon balls are so addictive! I can't stop eating them.
Ameer Zada
[email protected]I've made these bourbon balls several times now and they always turn out perfectly. They're my go-to holiday treat.
Nazir Ahmed
[email protected]These bourbon balls are the perfect after-dinner treat. They're just the right amount of sweetness and booziness.
Ch bilal Bilal
[email protected]I love the way these bourbon balls melt in my mouth. They're so smooth and creamy.
Rajab Ali
[email protected]These bourbon balls are the perfect party food. They're easy to make and always a crowd-pleaser.
Esha Choudhary
[email protected]I made these bourbon balls for my husband for Valentine's Day and he loved them! They're the perfect romantic treat.
Nakanjako Beatrice
[email protected]These bourbon balls are the perfect holiday gift. They're festive and delicious, and everyone loves them.
Anila Sherazi
[email protected]I've never made bourbon balls before, but this recipe was so easy to follow. They turned out perfect!
Robert Mitchell
[email protected]These bourbon balls are so easy to make. I love that I can make them ahead of time and they'll still be delicious.
Richard Acquah
[email protected]I love the combination of chocolate and bourbon in these bourbon balls. They're the perfect balance of sweet and boozy.
Larry Johnson
[email protected]These bourbon balls are so rich and decadent. They're the perfect treat to enjoy after a holiday meal.
Khan khanzeb
[email protected]I made these bourbon balls for a cookie exchange and they were a huge hit! Everyone raved about how delicious they were.
Laura Baughman
[email protected]These bourbon balls are the perfect holiday treat. They're easy to make and always a crowd-pleaser.
Bodir Mia
[email protected]I was a bit skeptical about making these bourbon balls because I'm not a huge fan of bourbon. But I was pleasantly surprised! The bourbon flavor is subtle and not overpowering.
chhab bahadur basnet
[email protected]I've made these bourbon balls several times now and they always turn out perfect. They're the perfect combination of sweet, boozy, and nutty.
Rahman Mayo
[email protected]These bourbon balls were a hit at my holiday party! They were so easy to make and everyone loved them.