A recipe I am posting for the Pacific Islands for ZWT. This sounds delicious and I love grilling recipes. It has common ingredients that are used in recipes for Hawaii.
Provided by diner524
Categories Pork
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Combine all marinade ingredients; blend well. The marinade for this dish can be prepared a day in advance; marinating should go on for 24 hours.
- Lay the pork tenderloins in a ceramic or glass dish and pour marinade over them. Turn the tenderloins several times during the 24 hours that they are marinating in the refrigerator. When ready to cook, pat the pork dry.
- Preheat charcoal in an outdoor grill and soak the wood chips in water for 30 minutes. Add the chips to the hot coals. Roast the pork evenly for about 40 minutes, until its internal temperature is 165°F If pork is to be eaten hot, allow it to sit on the edge of the grill for 10 minutes or so after it is cooked so that the juices can be drawn back into the meat.
Nutrition Facts : Calories 732.1, Fat 45.1, SaturatedFat 8, Cholesterol 164.1, Sodium 1191.9, Carbohydrate 13.6, Fiber 0.9, Sugar 10, Protein 53.9
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Aka SUCCESS
[email protected]This was a great recipe! The pork was tender and juicy, and the glaze was the perfect complement. I will definitely be making this again.
Josefina Trinidad
[email protected]I made this recipe for a special occasion and it was a hit! The pork was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.
sreerakes rakes
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. The glaze was the perfect finishing touch and added a delicious flavor to the pork. I will definitely be makin
Nakul Sedai
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and savory. I highly recommend this recipe to anyone looking for a delicious and easy pork dis
Bishal Nagal
[email protected]This was a great recipe! The pork was tender and juicy, and the glaze was the perfect complement. I will definitely be making this again.
Alicia Hyman
[email protected]I made this recipe for a special occasion and it was a hit! The pork was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.
noman prankster
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. The glaze was the perfect finishing touch and added a delicious flavor to the pork. I will definitely be makin
Naila Raheel
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and savory. I highly recommend this recipe to anyone looking for a delicious and easy pork dis
Inkology Tattoo Studio
[email protected]This was a great recipe! The pork was tender and juicy, and the glaze was the perfect complement. I will definitely be making this again.
Zara Guess
[email protected]I made this recipe for a special occasion and it was a hit! The pork was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.
Lisa Mapenduka
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. The glaze was the perfect finishing touch and added a delicious flavor to the pork. I will definitely be makin
Mahabub Mahid
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and savory. I highly recommend this recipe to anyone looking for a delicious and easy pork dis
Nipa Rakshit
[email protected]This was a great recipe! The pork was tender and juicy, and the glaze was the perfect complement. I will definitely be making this again.
Suleman
[email protected]I made this recipe for a special occasion and it was a hit! The pork was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.
Nomtha Zungu
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. The glaze was the perfect finishing touch and added a delicious flavor to the pork. I will definitely be makin
Siam Hasan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is the perfect balance of sweet and savory. I highly recommend this recipe to anyone looking for a delicious and easy pork dis
Lwazi Maragelo
[email protected]This recipe was easy to follow and the results were amazing! The pork was so tender and flavorful, and the glaze was the perfect finishing touch. I highly recommend this recipe to anyone looking for a delicious and easy pork dish.
Sara Reeder
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the flavor and the pork was cooked to perfection. I will definitely be adding this to my regular rotation of recipes.
Fezeka Reichel
[email protected]This was absolutely delicious! The pork was so tender and juicy, and the bourbon and honey glaze was the perfect complement. I will definitely be making this again.