BOUNTIFUL HOT FUDGE SUNDAE PIE
I've made this pie several times over the past twenty years and everyone always raves about it. It's especially good in the hot summer months after a BBQ or cookout. It's originally from an August 1981 issue of Bon Appetit magazine in a feature entitled "Cool Desserts". I've used both the Oreo crumbs in the box or the sleeve of chocolate wafer cookies by Nabisco and crush them in my processor
Provided by Leslie in Texas
Categories Pie
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 14
Steps:
- For Crust.
- Combine crumbs,nuts and sugar in small bowl and mix well.
- Pour melted butter over mixture and toss lightly until well blended.
- Press mixture evenly into bottom and up sides of 9- to 10-inch pie plate.
- Cover with plastic wrap and chill 30 minutes.
- For Sauce.
- Combine sugar,cocoa,and instant coffee in medium saucepan.
- Add 1/2 cup whipping cream and blend to smooth paste.
- Add remaining cream, blending well.
- Cook over medium heat, stirring constantly, until sugar is completely disolved.
- Add butter and cook until mixture is smooth and thickened, about 5 to 8 minutes; keep warm.
- (Can be prepared ahead, covered and refrigerated. Reheat before using.).
- For Filling.
- Spread half of softened vanilla ice cream evenly over crust and freeze.
- Drizzle half of hot fudge over top (fudge will solidify).
- Spread remaining vanilla ice cream over fudge;return to freezer to firm.
- Scoop balls from chocolate ice cream and arrange over vanilla ice cream.
- (Can be prepared ahead to this point and frozen for several days, well wrapped. Reheat fudge sauce and whip cream before proceeding.).
- Drizzle with remaining fudge sauc,top with small mounds of whipped cream,decorate with nuts and cherries and serve immediately.
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Raja Sami
[email protected]I can't wait to try this recipe!
Shon Babe
[email protected]This pie is perfect for a summer party.
Shuvo Dhuvo
[email protected]I've never had a hot fudge sundae pie before, but this one is amazing. I'll definitely be making it again.
Moustafa Salama
[email protected]This pie is a chocolate lover's dream.
Bts _yin_ma
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great.
Sd
[email protected]This pie is so delicious, I could eat it every day.
Chloe Cook
[email protected]I added a scoop of vanilla ice cream on top of my slice of pie and it was heavenly.
Max Hacker
[email protected]I followed the recipe exactly and the pie turned out great.
Ashi Asq
[email protected]This pie is definitely a crowd-pleaser. I've made it for potlucks and parties and it's always a hit.
Shorez Khan
[email protected]I'm not a huge fan of hot fudge, but I really enjoyed this pie.
Gratitude Lubaxa
[email protected]This pie is so good, it's hard to resist going back for seconds (or thirds!).
Rosie Carrera
[email protected]I made this pie for my family and they all loved it. Even my picky kids ate it!
Md Fazlul Aziz
[email protected]The cookie crust is the perfect complement to the hot fudge filling.
Shyam Vk
[email protected]I love that this pie is easy to make, even for a beginner baker.
Baltazar Vargas
[email protected]This pie is so rich and decadent, it's perfect for a special occasion.
SK khokon
[email protected]The hot fudge sauce is amazing! I could eat it by the spoonful.
Munira Amanji
[email protected]I've made this pie several times now and it always turns out perfect.
Chandan chandan_thakur
[email protected]This pie was a huge hit at my party! Everyone raved about how delicious it was.