BOUDREAUX'S CAJUN POTATO-LEEK SOUP

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Boudreaux's Cajun Potato-Leek Soup image

Dis is da bone-warmin' brudda to my 'Zydeco Stomp Gumbo.' On a col' day, you couldn't ask for anything betta. Grab a blanket and curl up with this concoction for the soul. Serve with shredded cheese and crumbled cooked bacon.

Provided by Lupe Boudreaux

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Potato Soup Recipes

Time 1h5m

Yield 12

Number Of Ingredients 10

5 pounds potatoes, peeled and cut into 1-inch cubes
3 (32 fluid ounce) containers chicken broth, divided
1 jalapeno pepper, seeded and minced
2 tablespoons dried onion flakes
2 tablespoons dehydrated minced garlic
1 pint heavy whipping cream
2 bunches leeks (white parts with a few of the green tops), chopped
2 tablespoons ground paprika
1 (1 ounce) package dry onion soup mix (such as LiptonĀ®)
1 teaspoon Cajun-style crab boil seasoning, or to taste

Steps:

  • Mix potatoes, 2 containers chicken broth, jalapeno pepper, onion flakes, and minced garlic together in a large pot; bring to a boil and cook until the potatoes are softened, about 25 minutes.
  • Stir remaining carton chicken broth, cream, leeks, paprika, and dry onion soup mix into the mixture in the pot; continue cooking until thickened to your preferred consistency, about 20 minutes.

Nutrition Facts : Calories 368.5 calories, Carbohydrate 52 g, Cholesterol 59.9 mg, Fat 15.9 g, Fiber 5.5 g, Protein 7 g, SaturatedFat 9.2 g, Sodium 1318 mg, Sugar 6.4 g

Md Ariful lslam
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This soup was delicious! I used chicken broth instead of vegetable broth and it turned out great. I also added some chopped bacon to the soup, which gave it a nice smoky flavor.


Jesus Robloxiano
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This soup is amazing! I've made it several times now and it's always a hit. It's so creamy and flavorful, and the potatoes and leeks add a great texture. I highly recommend this recipe!


Khanb Bawa
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This soup is so easy to make and it's so delicious! I love the creamy texture and the flavorful broth. I will definitely be making this soup again and again.


Dominic Antwi
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I made this soup for my family and they loved it! It's a great way to use up leftover potatoes and leeks. I will definitely be making this soup again.


Mithu parvej Mithu parvej
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This soup was delicious! I used chicken broth instead of vegetable broth and it turned out great. I also added some chopped bacon to the soup, which gave it a nice smoky flavor.


Thomyafg F
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This soup is amazing! I've made it several times now and it's always a hit. It's so creamy and flavorful, and the potatoes and leeks add a great texture. I highly recommend this recipe!


Tonya Julien
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This soup is so easy to make and it's so delicious! I love the creamy texture and the flavorful broth. I will definitely be making this soup again and again.


Marianne Lee
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I made this soup for my family and they loved it! It's a great way to use up leftover potatoes and leeks. I will definitely be making this soup again.


Scarlette Clark
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This soup was delicious! I used chicken broth instead of vegetable broth and it turned out great. I also added some chopped bacon to the soup, which gave it a nice smoky flavor.


Losana Sione
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This soup is amazing! I've made it several times now and it's always a hit. It's so creamy and flavorful, and the potatoes and leeks add a great texture. I highly recommend this recipe!