Tasty, filling, and easy!!! Great football fare for those hungry boys (and girls)! Increase ingredient amounts for those Sunday afternoon crowds...just put out the sausage mixture and let everyone make their own grinders. Use a disposable roasting pan for easy clean-up.
Provided by Alan in SW Florida
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- Place sausages in roasting pan; rub sausages with oil. Roast 15 minutes. Remove sausages from oven and when they are cool enough to handle, cut into bite-size chunks, 3/4 to 1 inch. Return sausage to roasting pan. Add potatoes.
- Lower oven heat to 350 degrees. Return pan to oven and roast about 15 minutes, stirring occasionally, until potatoes are tender and sausages are cooked.
- Add peppers, onion, and garlic to the roasting pan. Roast about 30 minutes, until vegetables are tender.
- Cut loaf of Italian bread in half horizontally. Cut crosswise into sixths, for a total of 12 pieces, or 6 sandwiches (or cut 6 hoagie rolls halfway through). Place equal amounts of sausage mixture into each sandwich. Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Catalina Paxman
[email protected]I can't wait to make this sandwich again.
Natalia Allenia
[email protected]This sandwich is a classic for a reason.
Zechariah Sikuku
[email protected]I'm going to try making this sandwich with different types of sausage next time.
Rose Ndukwo
[email protected]This sandwich is perfect for a party or a potluck.
Farhan Sikder
[email protected]I would definitely recommend this recipe to anyone who loves sausage sandwiches.
Lacey Kier
[email protected]This sandwich is a great value. You get a lot of food for your money.
Makki Mukarram ali
[email protected]I'm not a fan of peppers and onions, but I still liked this sandwich. The sausage was so flavorful that it made up for it.
Amith Ramburam
[email protected]I've made this sandwich several times and it's always a hit. It's a great recipe to have in your back pocket.
Esther Lutukitewa
[email protected]This sandwich was a little too spicy for me, but I still enjoyed it.
Bumble Gaming
[email protected]I'm from Boston and this sandwich is the real deal. It's exactly like the ones I get at my favorite sandwich shop.
Dineo Jane
[email protected]This sandwich is a great way to use up leftover sausage.
Dilli Neupane
[email protected]I made this sandwich for my kids and they devoured it. They loved the crispy bread and the melted cheese.
Nirjonhossain Nirjon
[email protected]This was the perfect sandwich for a quick and easy lunch.
Baby Boss
[email protected]I'm not a big fan of sausage, but I loved this sandwich. The flavors were so well-balanced.
Nepali Hami
[email protected]This sandwich is so easy to make and it's always a crowd-pleaser.
Kalpana Aryal
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe.
Lazi boy matenche Mamaru
[email protected]The bread was a little too hard for me, but the rest of the sandwich was great.
Maged Playz
[email protected]This sandwich was a hit at my party. I will definitely be making it again.
MD Repon Hasan
[email protected]I made this sandwich for my family and they loved it! The sausage was so flavorful and the peppers and onions were a great addition.
Rafa Lima
[email protected]This is the best Boston Sausage Grinder/Submarine Sandwich recipe I've tried! The flavors are amazing and the bread is perfectly toasted.