BOSTON ROTISSERIE STYLE CHICKEN

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Make and share this Boston Rotisserie Style Chicken recipe from Food.com.

Provided by frozenmargarita

Categories     Chicken

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup olive oil
1 tablespoon honey
1 tablespoon freshly squeezed lime juice
1/4 teaspoon paprika
seasoning salt
4 chicken breast halves, with skin
garlic powder (for sprinkling)
onion powder (for sprinkling)
cracked black pepper

Steps:

  • Combine first 4 ingredients in a medium sized saucepan and warm over low heat just enough to melt honey.
  • Arrange 4 chicken breast halves with the skin side up in a square baking dish or pan, sprayed with olive oil spray.
  • Sprinkle lightly with seasoned salt, garlic, onion powder and cracked black pepper. Bake uncovered at 400F about 35 to 40 minutes, basting chicken without turning, 3-4 times during baking or until nicely browned.
  • Remove chicken from oven and seal baking dish tightly in aluminum foil and allow to stand 15 to 20 minutes before serving.

Nutrition Facts : Calories 261.3, Fat 20.2, SaturatedFat 3.8, Cholesterol 46.4, Sodium 46.3, Carbohydrate 4.7, Fiber 0.1, Sugar 4.4, Protein 15.2

Kallie Powers
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This recipe is a keeper! I'll be making it again and again.


Emmanuel Omorigie
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I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful.


Emmy Nnaboy
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This recipe was a waste of time. The chicken was tough and the skin was rubbery.


Salman Talukder
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I'm not sure what I did wrong, but my chicken came out dry. I followed the recipe exactly.


Hlengiwe Thabethe
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This recipe is a winner! The chicken was perfectly cooked and the skin was crispy. I will definitely be making this again.


Amir Shoail
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Amazing! The chicken was so moist and flavorful. I will definitely be making this again.


GAURABH GIRI
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Delicious! The chicken was cooked perfectly and the skin was crispy. I would definitely recommend this recipe.


Janet Konneh
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This was my first time making rotisserie chicken and it was so easy! The chicken came out perfect and everyone loved it.


Jeevan Laxmi
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Just made this recipe and it turned out great! The chicken was moist and flavorful. The only thing I would change is to add a little more garlic.


Hamza Noor
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This recipe was a hit! My family loved the chicken and it was so easy to make. I will definitely be making this again for guests.


Byamukama Allan
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So juicy and flavorful! The chicken was perfectly cooked and the skin was crispy. I will definitely be making this again.


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