Since you are cooking the beans in the oven for about 4 hours, I strongly suggest to use only dried beans for this, as the canned with get way too soft. The beans have to soak overnight in water so plan a day ahead. This can also be make successfully in a crockpot for a longer cooking time. The ingredients really do not have to be exactly measured for this. This is well worth the time to make, this bean bake is very good!
Provided by Kittencalrecipezazz
Categories One Dish Meal
Time P1DT4h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Do this a day before: place the beans in a large bowl.
- Add enough cold water to cover the beans by 3 inches.
- Let stand at room temperature overnight.
- The next day drain the beans very well in a colander; set aside.
- Set oven to 350 degrees.
- In a large oven-proof Dutch oven cook the bacon pieces until crisp (about 7-8 minutes).
- Add in well-drained beans and all the remaining ingredients; mix well to combine and bring to a boil on top of the stove.
- Transfer the pot to the oven.
- Bake uncovered until beans are tender and the liquid thickens, stirring occasionally (about 3-1/2 - 4 hours).
- *NOTE* this can be made a day ahead (even better as the flavors blend!) cover and refrigerate, just bring the beans to a simmer before serving.
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Ashik Gaming
[email protected]These baked beans are the perfect side dish for any summer cookout.
Ram Krishna Tharu
[email protected]I love that this recipe is so easy to make. I can just throw everything in the slow cooker and forget about it until dinnertime.
Snr B Elisha
[email protected]These baked beans are a great way to use up leftover ham.
Md Tanvir Hasan
[email protected]I'm not a huge fan of baked beans, but this recipe was really good! The beans were cooked perfectly and the sauce was flavorful.
Ramos Ramos
[email protected]These baked beans are the perfect comfort food for a cold winter day.
Md osman Gani
[email protected]I made these baked beans for a potluck and they were a huge hit! Everyone loved them.
Nevaeh Hough
[email protected]These baked beans are a great way to get your kids to eat their vegetables.
LIKA SPP
[email protected]I love that this recipe uses maple syrup instead of brown sugar. It gives the beans a unique flavor that I really enjoy.
Mughal G
[email protected]These baked beans are the perfect addition to any summer cookout.
Jesse Davis
[email protected]I've never made baked beans before, but this recipe was so easy to follow. The beans turned out great and my family loved them.
Khan Masood
[email protected]These baked beans are a great side dish for any meal. They're also a great way to use up leftover beans.
Centra Williams
[email protected]I'm not a huge fan of baked beans, but I really enjoyed this recipe. The beans were cooked perfectly and the sauce was flavorful without being too sweet.
Pragas Mandal
[email protected]I love the addition of brown sugar to this recipe. It gives the beans a slightly sweet flavor that I really enjoy.
king Emad
[email protected]These baked beans are so good, I could eat them every day!
Davis Nzumu
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover ham or bacon.
Dulmira Dulmira
[email protected]I wasn't sure how I would like baked beans with bacon, but I was pleasantly surprised! The bacon adds a nice smoky flavor that really complements the beans.
Imtiaz ahmed
[email protected]These beans are the perfect comfort food. They're hearty, flavorful, and so satisfying.
Ehab Gamal
[email protected]I love that this recipe is so easy to make. I can just throw everything in the slow cooker and forget about it until dinnertime.
Nakanwagi Priscilla
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The beans are always cooked perfectly and the sauce is so flavorful.
Waleed Zeshan
[email protected]These baked beans were a hit at our last potluck! Everyone raved about the smoky flavor from the bacon and the tender, slightly sweet beans.