BORSCHT BURGERS
I know everyone doesn't like beets, but if you do try this burger! The burger is seasoned with garlic and Worcestershire sauce and topped with sliced beets and a goat cheese and dill mixture.
Provided by threeovens
Categories Meat
Time 23m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large bowl, combine the ground beef, 1/3 cup parsley, garlic, and Worcestershire sauce; form into 4 patties.
- Heat a skillet over medium high heat; season patties with salt and pepper and cook, in skillet, for 6 to 8 minutes, turning once.
- Meanwhile, crumble goat cheese into a bowl; stir in sour cream, thyme, dill, lemon zest, and 1 tablespoon parsley.
- Place cooked beef patty on bottom bun, top with beet slices, goat cheese mixture, red onion slice, lettuce, then roll top.
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[email protected]Meh.
Sabi Sabeela
[email protected]These burgers were a bit bland. I think I'll try adding some more seasoning next time.
Nadir Pathan
[email protected]I'll definitely be making these burgers again.
Rifat hasen (RG GAMER YT)
[email protected]These burgers were delicious! I loved the unique flavor of the beets.
Harry Mulbah
[email protected]I followed the recipe exactly and the burgers turned out great! They were flavorful and cooked evenly.
GOODNEWS 2020TV
[email protected]These burgers were a bit too dry for my taste. I think I'll try adding some more moisture next time, maybe with some grated carrots or zucchini.
A Safri
[email protected]Not bad! I wasn't sure what to expect from a borscht burger, but I was pleasantly surprised. The flavors were well-balanced and the patties were juicy.
Yuri
[email protected]These burgers were easy to make and tasted great. I especially liked the addition of the beets, which gave them a nice earthy flavor.
Ahsan Khan
[email protected]I've made these burgers twice now and they're consistently amazing. The combination of beef, beets, and spices is just perfect. I love serving them with a side of roasted potatoes and a dollop of sour cream.
bijaya kumal
[email protected]These borscht burgers were a hit at my last dinner party! The flavors were incredibly unique and delicious, and the patties held together perfectly. Even my friends who aren't usually fans of beets loved them.