BORDELLO
Victoria Damato's 2nd place winning entry for the San Francisco Campari Cocktail Competition and Mix-off.
Provided by AmandaInOz
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In a chilled tumbler add the juice of half a lemon and 1/4 tsp cinnamon.
- Mix well.
- Add the Campari, Tequila & Passion Fruit juice.
- Shake well.
- Strain into a 8 oz.collins glass. Spritz the top with soda.
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MD.Arafat Yeasin
[email protected]This recipe is a great base for creating your own variations. I've added different vegetables, meats, and spices to it and it's always delicious.
Jake Griffin
[email protected]I didn't have any white wine on hand, so I used chicken broth instead. It worked out just fine.
Md rajib mia
[email protected]I found that the sauce was a little thin. I added some cornstarch slurry to thicken it up and it was perfect.
Samuel Remilekun
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it. Next time I'll use less cayenne pepper.
Ail gol Ali gol
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Tina Kaviladze
[email protected]I added some chopped bacon to this dish and it was amazing. It gave it a nice smoky flavor.
Abdullh khan
[email protected]I love that this recipe can be made in one pot. It's so easy to clean up afterwards.
Md Mejbaul Islam
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
MD MAZ
[email protected]I'm not a big fan of mushrooms, but I loved them in this dish. They added a nice umami flavor.
Muhammad yahya
[email protected]I made this for a dinner party and it was a hit! Everyone raved about it.
Mariam Amroon
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
Mezanmi
[email protected]This was a great recipe! The chicken was moist and flavorful, and the sauce was rich and creamy. I would definitely make this again.