It is so easy to make your own salad dressings at home. This one is so flavorful and keeps so well in the fridge, that you will be making it often.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 13
Steps:
- Place the first 11 ingredients in a blender or food processor. Cover and process until smooth, about 30 seconds. Drizzle over salad greens. Garnish with borage flowers if desired. Serve immediately. Refrigerate leftover dressing.
Nutrition Facts : Calories 99 calories, Fat 10g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 181mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
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Pushpa Kumara
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create something really special.
Dan Bohara
[email protected]This salad is so light and refreshing, it's perfect for a hot summer day.
Sk Hemal
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill.
Drhumyon Kabir
[email protected]This salad is a great way to use up leftover cucumbers.
Fairy Khan
[email protected]I've never had borage before, but I'm definitely a fan now.
Peprah Christiana
[email protected]I'm not sure what borage is, but this salad is still delicious.
ritha amoako
[email protected]This is my go-to summer salad recipe. It's so easy to make and always a crowd-pleaser.
Todd Sanford
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor.
Joylene Tiba
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet cucumbers, tangy dressing, and aromatic borage.
Khawish Khan
[email protected]I'm so glad I tried this recipe! It's definitely a new favorite.
Jacob Mwanza
[email protected]This salad is a great way to get your daily dose of vegetables.
Sue Fee
[email protected]I love how the borage flowers add a pop of color to this salad.
EVCarGuy
[email protected]This salad is perfect for a light lunch or dinner.
Mekeahri Hills
[email protected]The dressing is a bit too tangy for my taste, but I can see myself making this salad again with a different dressing.
Brady Haugstetter
[email protected]I'm not a huge fan of cucumbers, but I really enjoyed this salad.
Dalitso Mvula
[email protected]This salad is so easy to make, and it's a great way to use up fresh summer produce.
Mumin Tv
[email protected]The combination of cucumber, borage, and dill is so unique and refreshing! I love how the dressing ties all the flavors together.