BOOB CAKE
I came up with this on a lark after a friend had breast reduction surgery and we needed something to honor her with at a PTA meeting. The only thing I forgot was a nipple ring. Have fun, why not get creative with a "torso cake" complete with toasted coconut shreds!
Provided by Soup Queen
Categories Dessert
Time 1h10m
Yield 20 serving(s)
Number Of Ingredients 17
Steps:
- For cake:.
- Sift first five ingredients into large bowl.
- Add next four ingredients and mix well.
- Fill two small stainless steel mixing bowls (mine are about 7" in diameter and 4" deep) to a depth of about 2" with batter. No need to grease.
- Pour remainder of batter in a 9 x 13 pan.
- In a 350 oven, bake the bowls for about 20 minutes and the 9 x 13 about 30 minutes.
- Cool cakes completely.
- For frosting:.
- Beat cream cheese well.
- Add butter and vanilla and beat till smooth.
- Add powdered sugar until you like the consistency and sweetness.
- Mix 8 drops of yellow food coloring, 6 drops of red and 2 drops of green.
- Add coloring mixture a few drops at a time until you get a good flesh color. The colors I have given are for Caucasian coloring. For darker skin tones, you might try using blue instead of green. See what the food coloring box suggests.
- Invert the large layer onto a serving tray. If desired, split it into two layers and frost in between as well as on top.
- FYI - the scrapings from the cake pan are very moist and delicious, and my family's favorite part of this cake.
- Place the boobs appropriately and frost them.
- Save a few tablespoons of frosting and add additional food coloring mixture to it in order to get a good color for the nipples and areolas.
- Frost areolas, then coat the gumdrops with frosting and place them in the middle of the areolas.
- Enjoy the reactions!
Nutrition Facts : Calories 577.5, Fat 23.6, SaturatedFat 8.8, Cholesterol 37.2, Sodium 478.9, Carbohydrate 88, Fiber 1.2, Sugar 64.4, Protein 4.7
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Mhd hafi
[email protected]This cake is delicious and it's so easy to make. I've made it several times and it's always a hit.
Dina Mutale
[email protected]This cake was a total disaster. It was dry, crumbly, and the frosting was too sweet.
Charity Milambo
[email protected]I'm not sure why this recipe is called boob cake. It doesn't really look like a boob.
Karabelo Letsitsa Precious
[email protected]I'm not a big fan of boob cakes, but this one was actually pretty good. The cake was moist and the frosting was light and fluffy.
rayan Mziri
[email protected]This is the best boob cake recipe I've ever found. It's so easy to make and it always turns out perfect. I love the way it looks and it's always a hit at parties.
Nehu Gill
[email protected]This cake was a little disappointing. It was dry and the frosting was too thick.
Rahimoon Dost.ali,
[email protected]This cake is a little too sweet for my taste, but it's still a good recipe. I think I would reduce the amount of sugar next time.
Joul Kain
[email protected]This cake is not only delicious, but it's also a work of art. I love the way it looks and it always gets compliments from my friends and family.
Haroon Zaib
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
Hannelie Horn
[email protected]This cake is perfect for any occasion. It's fun, festive, and delicious!
Dk Manus
[email protected]I'm not sure what went wrong, but my cake didn't turn out anything like the picture. It was more like a blob than a boob.
Andrew Russell
[email protected]This cake was a big hit at my daughter's bachelorette party! Everyone loved the fun shape and the delicious taste.
Ag Agm
[email protected]This cake was a total disaster. It didn't rise properly and the frosting was too runny.
Nisu Lamichhane
[email protected]This cake is amazing! I love the unique shape and the flavor is out of this world.
Eriki Zuze
[email protected]I had a lot of fun making this cake. It was a little challenging, but it turned out so cute and delicious!
Randy Burns
[email protected]The cake was a little dry and the frosting was a little too sweet for my taste. I think I would try a different recipe next time.
Reyna Olvera
[email protected]This is the best boob cake recipe I've ever tried! The cake is so moist and flavorful, and the frosting is to die for. I will definitely be making this again.
Ihsanali Afridi7788
[email protected]I made this cake for my husband's birthday and he loved it! It was so easy to make and it turned out so beautiful.
tawhidul Islam
[email protected]This boob cake was a hit at my party! It was so moist and delicious, and the frosting was the perfect touch. I would definitely recommend this recipe to anyone looking for a fun and festive dessert.