"BOO" BERRY GHOSTS
Ghoulish treats cause quite a fright, but these strawberry cakes are so yummy they won't haunt you for long! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- Line two ungreased 18x13-in. baking pans with parchment paper. Place egg whites in a large bowl; let stand at room temperature 30 minutes. Sift confectioners' sugar and flour together three times; set aside., Preheat oven to 350°. Add cream of tartar, vanilla and salt to egg whites; beat on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff peaks form. Gradually fold in flour mixture, about 1/4 cup at a time., Gently spoon into prepared pans. Cut through batter with a knife to remove air pockets. Bake 25-35 minutes or until golden brown on top. Cool completely, about 1 hour., Cut with a 4-in. ghost-shaped cookie cutter. Spread half of the cakes with preserves; top with remaining cakes. Place on wire racks over waxed paper., Transfer frosting to a microwave-safe bowl. Microwave on high 20-30 seconds or until melted; stir until smooth. Spoon over cakes. Add chocolate chips for eyes and M&M's for mouths. Let stand until set.
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Rojisina Magar
[email protected]These ghosts were a fun and easy Halloween activity. My kids had a blast helping me make them and they turned out so cute.
Jannat Nourine
[email protected]I made these ghosts for my Halloween party and they were a huge hit! Everyone loved them and they were gone in minutes.
mari mm
[email protected]These ghosts were a little too sweet for my taste, but they were still a fun and easy Halloween treat.
Tony Lee
[email protected]These ghosts were a fun and easy Halloween activity. My kids had a blast helping me make them and they turned out so cute.
Julieanna Chavez
[email protected]I've made these ghosts several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Estella Alimasi
[email protected]These ghosts were a disappointment. They were too dry and the frosting was too sweet.
Rj IMRAN Najir Gemig
[email protected]These ghosts were super easy to make and they turned out so cute! I'm definitely making them again next year.
Sanjib Rai
[email protected]I made these ghosts for a Halloween party and they were a huge success! Everyone loved them and they were gone in minutes.
Eric Tchiluba
[email protected]These ghosts were a little too sweet for my taste, but my kids loved them. They're a fun and easy Halloween treat.
Ephraimusanga Usanga
[email protected]I love how simple this recipe is. I was able to make it with my 5-year-old daughter and she had a blast helping me decorate the ghosts.
Md Basir Khan
[email protected]These boo-berry ghosts were a hit with my kids! They were so easy to make and turned out so cute. We had a lot of fun decorating them with different faces.