BONNIE'S ROASTED POTATO AND SQUASH MEDLEY
I wanted a dish that is easy to fix, healthy and one that tastes great with most meats. So I created a recipe for a one-dish combination of potatoes and vegetables, inspired by my Roasted Vegetable Medley recipe on this site. My family really likes this new twist, and I hope you do, too! Enjoy! This humble recipe and photo...
Provided by BonniE !
Categories Vegetables
Time 45m
Number Of Ingredients 10
Steps:
- 1. Use a large glass dish, like a lasagna dish.
- 2. Prepare the vegetables. Wash the zuchinni, and cut it on the diagonal almost 1/2 inch thick. Slice the purple onion into thick wedges. Slice olives in half. Scrub potatoes, poke each potato twice with a fork and set them in the microwave and cook 7 minutes and test for doneness. Potatoes need to be almost done and will cut cleanly when sliced with a knife and not fall apart. Slice the potatoes on the diagonal almost 1/2 inch thick slices.
- 3. Heat a large skillet with a little olive oil in it on medium high. The idea is to sear the vegetables, not cook them. Brown the squash on both sides and remove from pan, fry the onions, then the potatoes. Do not over cook. Fry fast and set aside.
- 4. Pre-heat oven to 450 degrees.
- 5. Arrange your dish with squash and onions and olives on the left, and potatoes on the right as depicted in my photo. Prop the squash and potatoes up on end and let them lean and overlap as you put each one in the dish. It does not have to be perfect. Divide your dish with squares of red bell pepper (or wedges of tomatoes) Add any other vegetables you wish. I added a green pepper.
- 6. Sprinkle just the potatoes with Natures Seasoning and a dusting of paprika.
- 7. Place in the oven uncovered and bake 15 minutes.
- 8. Remove from oven and sprinkle the grated Fontina cheese over the squash and potatoes and return to the oven and bake 10 minutes more. Serve immediately.
- 9. Cook's Tip: Do not overcook! Enjoy!
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Marwen Jamil
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the roasted potatoes and squash are always a hit with my family.
Christopher Weous
[email protected]I'm always looking for new ways to cook potatoes and squash, and this recipe is a winner. The roasted potatoes and squash are crispy on the outside and tender on the inside.
Razi Abdullahi
[email protected]This recipe is a great way to change up your usual roasted vegetable routine. The potatoes and squash are a delicious and healthy combination.
Jenson Jamieson
[email protected]I'm not a big fan of squash, but I really enjoyed this dish. The potatoes and squash were roasted perfectly and the spices were just right.
Redu Tonmoy
[email protected]I made this dish for a dinner party and it was a big hit! Everyone loved the roasted potatoes and squash.
Tyler Atkerson
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the roasted potatoes and squash.
Amir Almosa
[email protected]I've made this recipe several times now and it's always a hit. It's a great side dish for any occasion.
Angel Ward
[email protected]This dish is a great way to use up leftover potatoes and squash. It's also a very affordable meal to make.
Birendronath Roy
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The roasted potatoes and squash were amazing. I'll definitely be making this again.
Lisa Kins
[email protected]I'm a big fan of roasted vegetables and this recipe is one of my favorites. The potatoes and squash are always roasted to perfection and the spices give them a wonderful flavor. I highly recommend this recipe!
Momentfx Dreamchaser
[email protected]I made this dish for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
alula mesfin
[email protected]This is now my go-to recipe for roasted potatoes and squash. It's so simple to make and always turns out perfectly. I love the combination of flavors and textures.
checked_balloon hi
[email protected]Easy and tasty! I followed the recipe exactly and the dish turned out great. The potatoes and squash were roasted to perfection and the spices added just the right amount of flavor. My kids loved it too!
hassan altahir
[email protected]Absolutely delicious! The roasted potatoes and squash were perfectly tender and flavorful. I added a bit of garlic and thyme for extra flavor, and it was a hit with my family. Will definitely make this again!