BONNIE'S PINEAPPLE SIDE DISH OR DESSERT

facebook share image   twitter share image   pinterest share image   E-Mail share image



BONNIE'S PINEAPPLE SIDE DISH OR DESSERT image

This dish will kick your dinner up a notch! Serve with Chicken or Ham as a hot side dish, or chill it and serve as a dessert with whipped cream. It is good either way. It is made from most items you have in your pantry, and definitely company worthy. Enjoy!

Provided by BonniE !

Categories     Desserts

Time 1h10m

Number Of Ingredients 5

2 can(s) crushed pineapple (20 ounces each)
3 eggs lightly beaten
4 slices french bread, buttered, crusts removed
1/2 cup sugar
2 Tbsp flour

Steps:

  • 1. Pre-heat oven to 350 degrees.
  • 2. Drain the pineapple. Reserve 1 cup of pineapple juice. Mix the pineapple juice with the sugar, flour and the eggs until smooth.
  • 3. Spray a round 2 quart pyrex baking dish with Pam kitchen spray. Spoon the mixture into the pyrex dish. Cut the buttered bread into croutons (remove the crusts). Spread them evenly on top of the mixture.
  • 4. Bake uncovered for 50 to 60 minutes until set and browned. If not brown enough, use the broiler for a few minutes.
  • 5. This is an excellent hot side dish for pork or poultry or serve cold as a dessert with a dollop of whipped cream.

sesilia iitula
[email protected]

This is the perfect dish for a summer potluck.


Usman Memon
[email protected]

I've made this dish several times and it's always a hit at parties.


Current Affairs Video
[email protected]

This dish is a great way to get your kids to eat their fruits and vegetables.


Katie Colborne
[email protected]

I'm not a big fan of pineapple, but this dish changed my mind.


Lucky Avinash
[email protected]

This is a great recipe for using up leftover pineapple.


Banana Ballons
[email protected]

I love that this dish can be served as a side dish or a dessert.


Gjhvhh Ygh
[email protected]

This dish is so easy to make, even a beginner cook can do it.


Aaishah Stewart
[email protected]

I've made this dish several times and it's always a crowd-pleaser.


Patsy Banton
[email protected]

This is the perfect dish to bring to a potluck.


Eric Lewis
[email protected]

I made this dish for a party and it was a huge hit!


It’s the real Chyna doll
[email protected]

This dish is a great way to get your kids to eat fruit.


Jani Gill
[email protected]

I'm not a big fan of pineapple, but I loved this dish. The other flavors really balance out the pineapple.


Ad Shaikh
[email protected]

This dish is a great way to use up leftover pineapple.


Sahil Jan
[email protected]

I love how easy this dish is to make. It's perfect for busy weeknights.


Kamees Mazm
[email protected]

This is now my go-to side dish for potlucks and barbecues.


MD JONAEID MIA
[email protected]

The flavors in this dish are amazing! The sweetness of the pineapple pairs perfectly with the tartness of the cranberries.


Diana Michael
[email protected]

I made this for dessert and it was a perfect ending to our meal.


M Danish Joyo M Danish Joyo
[email protected]

This was a hit at my potluck! Everyone raved about it.


Zubair Zubair ali
[email protected]

My family loved this side dish! It was sweet and tangy, and the pineapple was perfectly cooked.