BONNIE'S NEW YEAR'S BEEF DIP
Slow cooked beef for sandwiches. Serve au jus with caramelized onions and horseradish sauce on crusty buns.
Provided by BONBUDGE
Categories 100+ Everyday Cooking Recipes
Time 8h10m
Yield 8
Number Of Ingredients 9
Steps:
- Combine chuck roast, water, beef broth, onion soup, soy sauce, Worcestershire sauce, bay leaves, garlic, and rosemary in a slow cooker.
- Cook on Low for 8 to 10 hours. Remove beef from cooking liquid and thinly slice.
Nutrition Facts : Calories 378.6 calories, Carbohydrate 7.8 g, Cholesterol 104.8 mg, Fat 24.8 g, Fiber 0.7 g, Protein 29.6 g, SaturatedFat 9.8 g, Sodium 1369.1 mg, Sugar 3 g
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Eusca Ravengwa
[email protected]This was a great recipe!
Ella Brown
[email protected]I will definitely be making this again.
Al Gilmer
[email protected]The beef was tender and juicy, and the au jus was perfect.
Md Rashed khan
[email protected]This recipe is a keeper!
Inathi Ina
[email protected]I'm not a big fan of beef dip, but this recipe changed my mind. The meat was so tender and the au jus was so flavorful.
Precious Peter
[email protected]This was the perfect recipe for my New Year's Eve party. It was easy to make and everyone loved it.
Sayim Ahmed
[email protected]I made this recipe for my family and it was a hit! The meat was so tender and the au jus was amazing. I will definitely be making this again.
Ekram Nagn
[email protected]This was a great recipe! The beef was tender and flavorful, and the au jus was delicious. I will definitely be making this again.
Md Tarikul
[email protected]This recipe is a keeper! The beef was so tender and juicy, and the au jus was perfect. I served it with some crusty bread and everyone loved it.
Abdullo Pattojonov
[email protected]I'm not a big fan of beef dip, but this recipe changed my mind. The meat was so tender and the au jus was so flavorful. I will definitely be making this again.
md resun hossen
[email protected]This was the perfect recipe for my New Year's Eve party. It was easy to make and everyone loved it. The beef was cooked to perfection and the au jus was delicious.
Cassie Dunn
[email protected]I made this recipe for my family and it was a huge success! Everyone loved it. The beef was so tender and the au jus was amazing. I will definitely be making this again.
Nsisong Okon
[email protected]This beef dip was a hit at my New Year's party! The meat was tender and flavorful, and the au jus was rich and delicious. I will definitely be making this again.