My version of Macaroni and Cheese is adapted from a very old recipe. This is comfort food at its best and has a great cheesy flavor with a hint of onion and a nice buttered crumb topping. Enjoy! Photos are my own
Provided by BonniE !
Categories Pasta Sides
Time 30m
Number Of Ingredients 10
Steps:
- 1. Cook the pasta according to package directions. I recommend small shell pasta because cheese gets inside the shells and tastes good. When the pasta is just tender, drain. Don't overcook.
- 2. Melt butter in the pan. Add the onion and saute until tender. Reserve a couple teaspoons of the butter from the pan for the crumb topping. Add the milk to the butter, then add cornstarch, nutmeg, salt and pepper and whisk until smooth. Add the cheese soup. Whisk again. Remove from heat.
- 3. Pour the hot cooked and drained pasta shells into a greased glass baking dish and add the grated sharp cheddar cheese. Stir.
- 4. Then pour the hot pan mixture over the shells and gently mix until combined.
- 5. Make the topping: Put the 4 tablespoons bread crumbs in a small bowl and add the reserved 2 teaspoons of butter and mix well. Sprinkle over the macaroni and cheese and bake in a 375 degree oven for 30 minutes or until the topping is brown.
- 6. Here is how it looks!
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Sandra Anifowoshe
a.sandra78@gmail.comThe cheese sauce was too thick and the macaroni was undercooked. I will not be making this recipe again.
Naylie Garcia
n_garcia@hotmail.co.ukI'm not sure what I did wrong, but my macaroni and cheese turned out dry and crumbly.
Salim Taj
tajsalim@yahoo.comThis recipe is a waste of time and ingredients. I would not recommend it to anyone.
Cindy Jurado
j-c37@hotmail.comI followed the recipe exactly and the macaroni and cheese turned out terrible. I don't know what went wrong.
Malik aqeel langrial
a62@aol.comThis macaroni and cheese was a disappointment. The cheese sauce was bland and the macaroni was overcooked.
Taj Whitt
taj.w@yahoo.comI'm not a big fan of macaroni and cheese, but this recipe changed my mind. It was so good!
MiguelAngel Angelito
angelito_m23@yahoo.comThis recipe is a keeper! It's easy to make and the macaroni and cheese is always a crowd-pleaser.
Yasir Shaiq
shaiq.y@gmail.comI followed the recipe exactly and the macaroni and cheese turned out perfectly. It was cheesy, creamy, and delicious.
Evan Akash
akash.evan73@yahoo.comThis macaroni and cheese was amazing! The cheese sauce was so creamy and flavorful. I will definitely be making this again.
Paris Colbert
pcolbert98@gmail.comI've made this recipe several times and it's always a hit. It's my go-to recipe for macaroni and cheese.
Douglas Welcome
d_welcome99@yahoo.comThis recipe was easy to follow and the macaroni and cheese turned out great! I loved the crispy breadcrumb topping.
Mallon McDowell
m70@hotmail.comI made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Mohammad Abdullah
ma5@hotmail.comThis was a delicious and easy recipe. I used sharp cheddar cheese and it was perfect. I will definitely be making this again.
Runa_Patel_1433
runa_patel_1433@hotmail.co.ukI've tried many mac and cheese recipes, but this one is by far the best. It's so easy to make and always comes out perfect. My kids love it too!
Akmal Ali
akmal@gmail.comThis macaroni and cheese was a hit with my family! It was cheesy, creamy, and flavorful. The crispy breadcrumb topping added a nice touch of texture. I will definitely be making this again.