BONELESS PRIME RIB AU POIVRE
This pepper-crusted boneless prime rib roast is so easy to make and tastes delicious! Use a piece of meat that is between 4 and 6 lbs.
Provided by minka
Categories Main Dish Recipes Roast Recipes
Time 2h20m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Trim fat off the beef and place in a shallow roasting pan. Stir together mustard and garlic in a small bowl and spread on top of the beef. Sprinkle with pepper.
- Roast uncovered in the preheated oven until an instant-read thermometer inserted into the center reads 150 degrees F (65 degrees C), 2 to 3 hours. Remove from oven, cover with foil, and let stand for 15 minutes.
Nutrition Facts : Calories 390.2 calories, Carbohydrate 1.7 g, Cholesterol 84.3 mg, Fat 32.2 g, Fiber 0.3 g, Protein 22 g, SaturatedFat 13.3 g, Sodium 124.7 mg
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Isaac Cook
[email protected]Overall, I thought this recipe was pretty good. I'd make it again, but I might make a few changes.
Elizabeth Hyder
[email protected]This dish was a bit too rich for my taste, but it was still pretty good.
Meerani Saleem
[email protected]I'm not a big fan of pepper, but I thought this recipe was still really good.
Lawrence Adamah
[email protected]This recipe is a keeper. I've made it several times and it's always perfect.
Motilal Nepali
[email protected]I love this recipe! It's always a hit with my family and friends.
Evan Baber
[email protected]The recipe was easy to follow and the dish turned out great. I'll be making this again soon.
Tariq Kanwal
[email protected]This was the best prime rib I've ever had. I'll definitely be making it again.
sk ridey
[email protected]I've never had prime rib before, but this recipe made me a fan.
Raymonde Carol Holland (Ray)
[email protected]I'm not a big fan of prime rib, but I thought this recipe was pretty good.
JJRDZ PLAYZ
[email protected]This dish was a lot of work, but it was worth it. It was so delicious!
Danny Bnxn
[email protected]The sauce was a bit too salty for my taste, but the beef was cooked perfectly.
RENAFLOR BADE
[email protected]I found the recipe to be a bit too complicated. I think I'll try a simpler one next time.
Hd Media
[email protected]The beef was a little overcooked for my taste, but the sauce was amazing.
Eastern Rappers n Gamers
[email protected]I made this for a special occasion and it was a huge success. Everyone loved it!
Muharram Ali Marri
[email protected]This was my first time making prime rib and it came out beautifully. The sauce was especially delicious.
Tiktok Pakao
[email protected]I've made this dish several times now and it's always a hit. The key is to use high-quality ingredients and to not overcook the beef.
Alex Contreras
[email protected]I followed the recipe exactly and it turned out perfectly. My guests were all very impressed.
Markela Hamzaj
[email protected]The prime rib was so tender and juicy, and the sauce was rich and creamy. I will definitely be making this again!
Tayeba Akter
[email protected]This was an amazing dish! The beef was cooked to perfection and the sauce was incredibly flavorful.