BONELESS PORK ROAST
Make and share this Boneless Pork Roast recipe from Food.com.
Provided by tgobbi
Categories Pork
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees Fahrenheit.
- The meat should be at room temperature for best results.
- Place pork in roasting pan.
- Sprinkle the top of the roast with sage, rosemary, garlic, and salt and pepper.
- Bake for 50 minutes (25 minutes per lb).
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Milon Megh
[email protected]This recipe is a winner! The pork roast was cooked to perfection and the gravy was amazing.
brooj Mohammed
[email protected]I highly recommend this recipe. It's easy to make and the results are delicious.
REHAM KHAN
[email protected]This recipe is a must-try for anyone who loves pork roast. It's so flavorful and juicy.
Amanullah Abbasi
[email protected]I've made this recipe several times and it never disappoints. It's a great way to cook a pork roast.
Felicia Hope
[email protected]This recipe is easy to follow and the results are amazing. The pork roast was cooked to perfection.
Alan Webb
[email protected]I followed the recipe exactly and the pork roast turned out perfectly. It was so tender and juicy.
Zohan Tasim
[email protected]This was the best pork roast I've ever had. I will definitely be making it again and again.
YouTube Shots
[email protected]I made this recipe for a dinner party and everyone raved about it.
Alam Toru
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful.
Rosemary Adoga
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Akpeme Theresa
[email protected]I made this recipe last night and it was a hit! My family loved it!
Hari Ram
[email protected]This was a great recipe! The pork roast was tender and juicy, and the gravy was flavorful. I will definitely be making this again.