BONELESS CHICKEN WITH APRICOT-CRANBERRY SAUCE

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BONELESS CHICKEN WITH APRICOT-CRANBERRY SAUCE image

Categories     Chicken     Bake     Quick & Easy     Low Sodium

Yield 4 people

Number Of Ingredients 6

3 boneless chicken breast halves, cut in half again
1 cup mayonnaise
1/2 cup barbecue sauce
1 10 oz jar apricot preserves
2 tablespoons Victoria's Tuscan Seasoning (or your personal favorite)
1/2 cup dried cranberries (Crazins)

Steps:

  • In saucepan gently heat mayonnaise, barbecue sauce, apricot preserves and seasoning until melted and smooth, stirring frequently. Arrange chicken in baking dish, and pour sauce over chicken. Bake, covered in 350 degree oven for 20 minutes. add Crazins and bake uncovered for 15 minutes longer.

Mahmud Hossen
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I would definitely recommend this recipe to others.


Ksks Ksks
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This dish is a little time-consuming to make, but it's worth the effort. The chicken is so juicy and flavorful.


Jamie
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I've made this recipe several times and it's always a hit. I love the way the apricots and cranberries caramelize in the sauce.


Arnold Deen
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I'm not a great cook, but this recipe was easy to follow and the results were impressive.


Emma Mccool
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This recipe is perfect for a special occasion. It's elegant and delicious.


Caroline Derbyshire
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I've never made chicken with fruit before, but this recipe was a game-changer. The apricots and cranberries added a delicious sweetness to the dish.


Naiima Niini
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The sauce was a little too sweet for my taste, but overall this was a good recipe.


Sumy akter
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful.


Barry Stanford
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This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.


Orestis M
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I made this dish for my family and they all loved it. Even my picky kids ate it without complaint!


Mandi Jenkins
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I love the combination of apricots and cranberries in the sauce. It's so unique and flavorful.


Hannah Jauregui
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This recipe is a keeper! I'll definitely be making it again.


Rajesh Kumar Arshi Official
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The chicken was a little dry, but the sauce was delicious.


Nicole Olivas
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I've made this recipe several times now, and it always turns out great. It's a great weeknight meal because it's quick and easy to make.


Zombie Player
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This dish was a hit at my dinner party! The chicken was tender and juicy, and the apricot-cranberry sauce was the perfect balance of sweet and tart.