Make and share this Bombay Spiced Chickpeas & Tomatoes recipe from Food.com.
Provided by Kitchen__Princess
Categories Beans
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the butter in a frying pan and fry the onion over a gentle heat for 10 minutes, until softened.
- Add the Medium Curry Powder and fry for 1 minute.
- Add the remaining ingredients and bring to the boil.
- Reduce the heat and simmer for 10 minutes, until the sauce has thickened. Season to taste.
Nutrition Facts : Calories 207.5, Fat 6.6, SaturatedFat 3.4, Cholesterol 13.4, Sodium 349.4, Carbohydrate 33.1, Fiber 6.6, Sugar 6.4, Protein 6.2
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Faustino Facundo
[email protected]Overall, I was disappointed with this recipe. It didn't live up to the hype.
AGIDI CHINONSO
[email protected]This recipe is not for beginners. It's too complicated and the ingredients are hard to find.
Jessica Gemegah
[email protected]I followed the recipe carefully, but my chickpeas never softened. I ended up throwing them out.
Mumba Gaming
[email protected]I thought this dish was just okay. The sauce was a bit too spicy for my taste.
Malak DX
[email protected]I'm not sure what went wrong, but my chickpeas turned out dry and bland.
Ewoh Ifeoma
[email protected]This is one of my favorite recipes. I love the combination of spices and the chickpeas are always so tender.
Annie mejia
[email protected]I've made this dish several times and it always turns out great. It's a keeper!
Skylime Toon
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint.
TimeWarp 1
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.
wd Snipey
[email protected]I'm not a huge fan of chickpeas, but I really enjoyed this dish. The spices really made them shine.
zaniia
[email protected]I wasn't sure how the spices would taste together, but I was pleasantly surprised. The sauce was flavorful and complex.
Itzsahed Vai
[email protected]I followed the recipe exactly and the chickpeas turned out perfectly. They were creamy and flavorful.
simin bandroomi
[email protected]This dish was easy to make and packed with flavor. I served it over rice and it was a perfect meal.
umer hayyat
[email protected]So delicious! I will definitely be making this again.
Mermaid Squad
[email protected]These chickpeas were a hit! I made them for a potluck and they were gone in minutes. Everyone loved the flavorful sauce and the tender chickpeas.