BOLOGNESE SAUCE
Provided by Food Network
Time 1h40m
Yield 4 to 6 servings, enough sauce to serve with 1 pound pasta
Number Of Ingredients 20
Steps:
- In a hot saucepan, melt the unsalted butter in the olive oil, and add the carrots, onion, celery, and chili peppers. Cook the ingredients over medium heat, until they are soft. Add a sprig of rosemary.
- Add the ground beef and pork, and cook until golden brown. Remove the rosemary sprig, and add the white wine. Let the wine reduce.
- Add the 'tomato sauce or La Salsa di 5 Minuti, and let simmer on low heat for 1 hour.
- Before serving, add basil leaves and salt to season. Serve immediately.
- Heat the olive oil in a saucepan and add the onion, garlic, and chili peppers. Gently fry ingredients together, about 5 minutes.
- Add pureed plum tomatoes to saucepan. Simmer on low to medium heat for 10 minutes.
- Season with salt, to taste. Add basil leaves at the very end.
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Shanaya Birch
[email protected]I'm not sure what went wrong, but my sauce turned out really bland. I followed the recipe exactly, but it just didn't have any flavor.
24Hour Beatz
[email protected]This sauce was a bit too spicy for my taste, but I still enjoyed it. I think it would be great for people who like a little bit of heat in their food.
Sikendra Mahato
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of red meat. But I'm so glad I did! The sauce was incredibly flavorful, and the beef was cooked perfectly.
Zolani Khanyile
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is absolutely delicious, and it's perfect for a special occasion.
Harina Bist
[email protected]I've tried many Bolognese sauce recipes, and this one is by far the best. The sauce is incredibly flavorful and complex, and it's perfect for pasta, lasagna, or any other Italian dish.
Oluchi Juliet
[email protected]This is my new favorite Bolognese sauce recipe! It's so easy to make, and the sauce is so rich and flavorful. I highly recommend it.
Shahanaz Parbin
[email protected]This sauce was amazing! I made it for a party, and everyone loved it. It was the perfect combination of flavors.
Cedric Shields
[email protected]I love this recipe! It's so easy to make, and the sauce is always delicious. I usually serve it over pasta, but it would also be great on chicken or fish.
Tinevimbo Gatawa
[email protected]This was my first time making Bolognese sauce, and it turned out great! I followed the recipe exactly, and the sauce was delicious. I can't wait to make it again.
Karim Dardir
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The sauce is so flavorful and versatile. I've used it on pasta, pizza, and even as a dip for bread.
Alice Mupfichana
[email protected]This Bolognese sauce was a hit with my family! The flavors were rich and complex, and the sauce was perfectly thick and hearty. I served it over pasta, but it would also be great on polenta or mashed potatoes.