BOLLYWOOD BASMATI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bollywood Basmati image

Provided by Guy Fieri

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 9

2 teaspoons olive oil
1 cup white basmati rice
1 medium onion, chopped
2 cups water
2 teaspoons salt
1/4 cup sliced apricots
2 tablespoons chopped currants
1/4 cup sliced almonds, toasted
2 tablespoons chopped cilantro leaves

Steps:

  • Warm olive oil in a medium saucepan. Add rice and onion. Stir until rice is well coated and translucent around edges, about 2 minutes. Add water and salt. Stir, cover, reduce heat to low and cook 20 minutes. Remove from heat and let rest, covered, for 5 minutes. Fluff rice. Then gently mix in remaining ingredients.

JJT Africa Ug
[email protected]

This recipe is a great way to use up leftover vegetables.


Lashkara Khan
[email protected]

I love the fact that this recipe is healthy and flavorful.


Arlet Lopez
[email protected]

This is a great recipe for beginners. It's easy to follow and the results are delicious.


Mustafa Minhas
[email protected]

This recipe is a keeper! It's one of the best basmati rice recipes I've ever tried.


Aliya Rajpoot 304
[email protected]

I'm so glad I found this recipe. It's a delicious and easy way to make basmati rice.


Umair sheikhana Nasir sheikhana
[email protected]

This recipe is a great way to use up leftover vegetables.


Rajunabiaraju Nabia
[email protected]

I love the fact that this recipe is healthy and flavorful.


Ephraim Peter
[email protected]

This is a great recipe for beginners. It's easy to follow and the results are delicious.


LUKE OGBOGU
[email protected]

This recipe is a keeper! It's one of the best basmati rice recipes I've ever tried.


Ifeoluwa Oladimeji
[email protected]

I'm so glad I found this recipe. It's a delicious and easy way to make basmati rice.


fani khan
[email protected]

This recipe is a great way to introduce Indian flavors to your family.


Kashem Ahmed
[email protected]

I love the versatility of this recipe. You can add or remove ingredients to suit your own taste.


Abdallah Salum
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Shaikh Sahab
[email protected]

I've made this recipe several times and it's always a hit. It's so flavorful and easy to make.


Lynnette Pascal Ugom
[email protected]

This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables!


Victoria López
[email protected]

I love the addition of the vegetables to this recipe. It makes it a complete meal.


Jisan Siddique
[email protected]

This is one of my favorite rice recipes. It's so easy to make and always turns out perfectly.


michelle hollis
[email protected]

I made this recipe for a dinner party and it was a huge hit! Everyone loved the flavor and the presentation was beautiful.


Johnny Employees
[email protected]

This recipe was absolutely delicious! The flavors were so well-balanced and the rice was cooked perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #side-dishes     #fruit     #rice     #indian     #dinner-party     #nuts     #pasta-rice-and-grains