Provided by Mark Bittman
Categories easy, quick, weekday, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put wok or large skillet over maximum heat, and add oil. When oil smokes, add garlic. Stir once, and add the bok choy. Cook for a minute or two until it just begins to brown. Then stir, and add shiitakes and sugar.
- Cook, stirring occasionally, a minute or two, and add the chicken stock and fish sauce. Cook, stirring, until the bok choy is tender. Add a bit more stock or water if necessary -- the mixture should not dry out entirely. Serve immediately.
Nutrition Facts : @context http, Calories 58, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Fat 1 gram, Fiber 3 grams, Protein 4 grams, SaturatedFat 0 grams, Sodium 764 milligrams, Sugar 5 grams, TransFat 0 grams
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sharon nashale
[email protected]This dish is a waste of time and ingredients. I wouldn't recommend it to anyone.
Sangam Tamang
[email protected]I followed the recipe exactly, but my dish didn't turn out. The bok choy was tough and the sauce was watery.
Ray Vasconcellos
[email protected]This recipe is too bland for my taste. I had to add a lot of extra seasonings to make it palatable.
Subhan Rajpoot
[email protected]I'm not sure what I did wrong, but my dish didn't turn out as good as the picture. The bok choy was overcooked and the sauce was too salty.
Sarfaraz Bullo
[email protected]This dish is delicious and healthy. It's a great way to get your daily dose of vegetables.
WtF Unicorn
[email protected]This recipe is a keeper! It's going into my regular rotation.
KING PANDEY
[email protected]I love the simplicity of this dish. It's easy to make and always turns out great.
MR EFRAN
[email protected]This dish is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Kamila Yakub
[email protected]I'm not usually a fan of bok choy, but this recipe changed my mind. The bok choy was cooked perfectly and the sauce was amazing.
Yaseeb Gseen
[email protected]This dish is so flavorful and easy to make. I love the way the bok choy and shiitakes soak up the sauce.
Murtala Muhammed
[email protected]I made this dish for lunch today and it was perfect. The bok choy and shiitakes were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Joe Parker
[email protected]This recipe is a keeper! It's going into my regular rotation.
Ayesha Waqar
[email protected]I love the simplicity of this dish. It's easy to make and always turns out great.
Gaming with Ryman
[email protected]This dish was delicious! The bok choy was tender and the shiitakes were flavorful. The sauce was the perfect finishing touch.
Natalie Najera
[email protected]I'm not usually a fan of bok choy, but this recipe changed my mind. The bok choy was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Cynthia Musah
[email protected]This dish is a staple in my kitchen. It's healthy, delicious, and always a crowd-pleaser. I love the way the bok choy and shiitakes soak up the sauce.
Adrian Sanchez
[email protected]I love this recipe! It's so easy to make and always turns out great. The bok choy and shiitakes are always cooked perfectly, and the sauce is delicious.
Maryjoyce De guzman
[email protected]I made this dish for a dinner party and it was a huge success. The bok choy was tender and the shiitakes were savory. The sauce was the perfect balance of sweet and savory.
Reginald Taylor
[email protected]This dish was a hit with my family! The bok choy and shiitakes were cooked perfectly, and the sauce was flavorful and delicious. I will definitely be making this again.