BOK CHOY WITH CARROT
This is a healthy, tasty meal that is easy to make!
Provided by GabsWithAbs
Categories Side Dish Vegetables Carrots
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Melt butter in a skillet over medium-high heat; saute beet, carrots, daikon radishes, and mushrooms until slightly tender, about 5 minutes. Cover skillet.
- Cut bottom half off bok choy and chop. Slice bok choy leaves into ribbons.
- Stir chopped bok choy into beet mixture; cook and stir until bok choy is tender, about 5 minutes. Add cardamom and bok choy leaves; cook and stir for 1 minute more.
Nutrition Facts : Calories 103.2 calories, Carbohydrate 10.7 g, Cholesterol 15.3 mg, Fat 6.1 g, Fiber 3.8 g, Protein 2.9 g, SaturatedFat 3.7 g, Sodium 153.4 mg, Sugar 5.7 g
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Jossy Mama
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
jagdeep kaur
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Collin Deery
[email protected]This was a great recipe! The bok choy and carrots were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Basanta Baduwal
[email protected]I love this recipe! It's so easy to make and it's always delicious. I often add some other vegetables to it, like broccoli or snap peas.
sharleen sangale
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Rukshan Nimode
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Talha Sb
[email protected]This was a great recipe! The bok choy and carrots were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Jesus Vazquez
[email protected]I love this recipe! It's so easy to make and it's always delicious. I often add some other vegetables to it, like broccoli or snap peas.
Joyce njeri
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
zee libra
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Anya zemrag
[email protected]This was a great recipe! I made it for my family and they loved it. The bok choy and carrots were cooked perfectly, and the sauce was delicious.
Grace Princess
[email protected]Loved the simplicity of this recipe. It's a great way to use up leftover bok choy and carrots, and it's so flavorful and healthy.