BOK CHOY SALAD
This wonderfully crunchy salad has a great taste and wholesome appeal!
Provided by SUSANNECS
Categories Salad Green Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Combine bok choy and green onions; cover and chill.
- Whisk together the olive oil, lemon juice and ramen noodle seasoning packet. Refrigerate until chilled.
- Break ramen noodles into small pieces; combine with toasted almonds and sesame seeds.
- Before serving, combine the cabbage mixture and noodle mixture; add dressing and toss to coat.
Nutrition Facts : Calories 163.7 calories, Carbohydrate 7.3 g, Fat 14.1 g, Fiber 2.7 g, Protein 4.1 g, SaturatedFat 1.8 g, Sodium 111 mg, Sugar 2.2 g
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Dayquan Denton
[email protected]I love this salad! It's so easy to make and it's always a hit with my friends and family.
Kamrul Hasan Kayech
[email protected]This is a great salad to bring to a potluck or picnic. It's always a crowd-pleaser.
Asladdiin Adam
[email protected]This salad is so refreshing and flavorful. I love the combination of textures and flavors.
Imon Husain
[email protected]I've been looking for a healthy and delicious salad recipe, and this one fits the bill. It's easy to make and it's always a hit with my family.
Z Nawabjan999
[email protected]This salad is a great way to use up leftover grilled chicken. It's also a healthy and refreshing meal.
Journey Lewis
[email protected]I'm not a big fan of salads, but this one is actually pretty good. The dressing is really flavorful.
Chayah Bauluck
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
Tamim Uddin
[email protected]I love this salad! It's so versatile. I've added different vegetables and proteins to it, and it always turns out great.
Huwa 508
[email protected]This salad is a great way to change up your usual salad routine. It's healthy, delicious, and easy to make.
Naveed Ahamed
[email protected]I wasn't sure what to expect from this salad, but I was pleasantly surprised. It's a light and refreshing salad with a lot of flavor.
Randi Laws
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Taniya Husain
[email protected]I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Nicky Cloete
[email protected]This salad is a great way to use up leftover bok choy. It's also a healthy and refreshing side dish.
Kaylee Forbus
[email protected]I'm not a big fan of bok choy, but I really enjoyed this salad. The dressing was delicious and the bok choy was surprisingly crisp and flavorful.
Favour solomon
[email protected]This salad was a bit bland for my taste. I think it would have been better with a more flavorful dressing.
dja mel
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends. The dressing is the perfect balance of sweet and sour.
Michael Franzese
[email protected]This bok choy salad was a refreshing and delicious side dish. The dressing was light and flavorful, and the bok choy was crisp and crunchy. I added some crumbled feta cheese and sliced almonds for extra flavor and crunch.