This is so gooey and sweet, perfect for a chocolate cake! My Mom made it for special occasions, and it brings back those childhood memories of Mom's baking.
Provided by Beth M.
Categories Cakes
Time 10m
Number Of Ingredients 5
Steps:
- 1. Mix sugar,cream of tartar, salt, egg whites and 1/4 cup of water in a pot or bowl over simmering water.
- 2. Beat steadily over low heat with a rotary or electric beater until the frosting stands in peaks, about 5 - 7 minutes, no more.(Thus the name: 7 minute frosting)
- 3. Add the vanilla just before spreading.
- 4. Makes enough to fill and frost an 8 or 9 inche two-layer cake.
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Michal
[email protected]This frosting was a complete disaster. It was too runny and it didn't set properly. I would not recommend this recipe.
Jannatul Himika
[email protected]I'm not a big fan of boiled frosting, but this recipe was pretty good. It was easy to make and it tasted okay.
Mfundo Hadebe
[email protected]This frosting is a little too runny for my taste, but it's still delicious. I would recommend boiling it for a few minutes longer next time.
Irfan Irfankhan
[email protected]I've been using this recipe for years and it's always a crowd-pleaser. It's the perfect frosting for any occasion.
Abeautif Ulhart
[email protected]This frosting is perfect for summer parties. It's light and fluffy, and it doesn't melt in the heat.
Natnael Yirgu
[email protected]I've never made boiled frosting before, but this recipe made it easy. It was so simple to follow and the frosting turned out great!
Vision Possible
[email protected]This frosting is a little too sweet for my taste, but it's still good. I would recommend using less sugar next time.
Taonga Phiri
[email protected]I love this frosting! It's so easy to make and it tastes amazing. I've used it to make frosting for cakes, cupcakes, and even cookies. It always turns out perfect!
ador zamir
[email protected]This frosting is a little too runny for my taste, but it's still delicious. I would recommend boiling it for a few minutes longer next time.
Balaj Jutt
[email protected]I've been using this recipe for years and it's always a crowd-pleaser. It's the perfect frosting for any occasion.
Jacqueline Esdelle
[email protected]This frosting is perfect for summer parties. It's light and fluffy, and it doesn't melt in the heat.
Isaac Boadu
[email protected]I've never made boiled frosting before, but this recipe made it easy. It was so simple to follow and the frosting turned out perfectly.
Lunna
[email protected]This frosting is a little too sweet for my taste, but it's still delicious. I would recommend using less sugar next time.
Thee_Mariam
[email protected]I love this recipe because it's so versatile. I've used it to make frosting for cakes, cupcakes, and even cookies. It always turns out great!
Tharindu Rasanka
[email protected]This frosting is amazing! It's so fluffy and creamy, and it goes perfectly with my chocolate cupcakes.
De Son
[email protected]This boiled frosting was a hit at my son's birthday party! It was so easy to make and it turned out perfectly. The kids loved it!