BOILED FISH & SOUP
Steps:
- In large pot fill 2/3 with water Boil tomatoe, potatoes, celery,carrots onion salt & pepper until almost done. Put your fish to cook in the pot for 5 minutes or until the eyes pop out, that is when it is done. Remove the fish and keep in a platter. continue boiling the vegetables until they are tottally cooked. Remove the vegetables with the help of a strainer and put them thru the blender. In the meantime put the rice in the pot to cook with the juice of fish and vegetables. Once the rice is done put the puplp of the vegetables back in the pot and take it of the fire. In the meantime prepare the aygolemono for the soup. Beat the whites of two eggs and when frothy add the yellow and the juice of one lemon slowly. In that eggmixture mix slowly cup by cup as much of the soup as you can. Return to the pot the aygolemono mixture , stir it and leave it. The soup is ready. Serve the soup as you first dish and accompany with the fish in the platter for the main meal. Now, put your fish in a platter and sprinkle with olive oil, lemon and parsley.
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Dblaze Gist
gist_dblaze@aol.comI thought this soup was just okay. The broth was a little too salty for my taste and the fish was a bit overcooked.
Rachel Daigle
daigle@aol.comThis soup was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Arudunnu ewa Ajoke
arudunnu_e@yahoo.comI made this soup for my family and they loved it. The broth was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Nisha Saleha
s_nisha60@aol.comThis soup was easy to make and it tasted great. I used cod and it was cooked perfectly. I will definitely be making this again.
im Shohag
im_shohag58@yahoo.comThis soup was delicious! I loved the combination of flavors and the fish was cooked perfectly. I will definitely be making this again.
Janet Engreso
engreso.j63@yahoo.comI thought this soup was just okay. The broth was a little too salty for my taste and the fish was a bit overcooked.
Md Romijul Korim
mk66@aol.comThis soup was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Sumaira azhar
s@gmail.comI made this soup for my family and they loved it. The broth was flavorful and the fish was cooked perfectly. I will definitely be making this again.
Mbataru Hellen
m-hellen25@gmail.comThis soup was easy to make and it tasted great. I used tilapia and it was cooked perfectly. I will definitely be making this again.
Mandla Shezi
mandla.shezi46@gmail.comThis soup was delicious! I loved the combination of flavors and the fish was cooked perfectly. I will definitely be making this again.
Lefa Motaung
l63@hotmail.comI'm not a big fan of fish soup, but this one was actually pretty good. The broth was flavorful and the fish was cooked well.
suleman Mohammed
suleman.m@gmail.comThis soup was a disappointment. The broth was watery and the fish was mushy.
Paul Want
w_p63@yahoo.comI thought this soup was just okay. The broth was a little bland for my taste and the fish was a bit overcooked.
Todd
todd@gmail.comThis soup was just what I was looking for. It's light and flavorful, and it's perfect for a quick and easy weeknight meal.
Jackline Muthoni
jackline-m15@yahoo.comI've made this soup several times now and it's always a winner. It's so easy to make and the results are always delicious. My family loves it!
Zafar Ghori
zafar.g43@hotmail.frThis boiled fish soup was a hit! The broth was flavorful and the fish was cooked perfectly. I added a few extra vegetables, such as carrots and celery, and it turned out great.