BOILED EGG IN A BOWL
Make and share this Boiled Egg in a Bowl recipe from Food.com.
Provided by katew
Categories Breakfast
Time 12m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Cook eggs in simmering water for 6 minutes till soft boiled.
- Drain, cool slightly.
- Use a sharp knife to halve eggs.
- Using a teaspoon scoop eggs into bowl.
- Add corn, cheese and parsley.
- Season to taste, serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #5-ingredients-or-less #breakfast #eggs-dairy #easy #kid-friendly #vegetarian #eggs #dietary #inexpensive #brunch #number-of-servings
You'll also love
Nujhat Shawon
nujhat@gmail.comI'm not sure if I'm doing something wrong, but the eggs always stick to the bottom of the pot when I make them this way.
Thulani Rsa
trsa@gmail.comThis recipe is a great way to use up leftover eggs. I always have a few extra eggs in the fridge and this is a perfect way to use them up.
Adam Demssew
a80@hotmail.comI'm going to try this recipe with some farm-fresh eggs. I bet they'll be even more delicious.
Jimmy Trevino
jtrevino@gmail.comI'm a bit confused about the instructions. Do I need to cover the pot while the eggs are boiling?
Andrew Aisi
aisiandrew@gmail.comI'm always looking for new ways to cook eggs and this recipe definitely fits the bill. I can't wait to try it!
Ashex Zeeshanx
a.zeeshanx27@aol.comThis recipe is perfect for camping trips. I can just boil a few eggs in a pot over the campfire and I have a quick and easy meal.
Md Naich
m-n43@yahoo.comI'm not a big fan of boiled eggs, but this recipe made them a lot more enjoyable. The runny yolk was especially delicious.
Otis Horsfall
otis@hotmail.comI like to use this recipe to make deviled eggs. I add a little mayonnaise, mustard, and paprika to the yolks and they're always a hit at parties.
Zain Ahmad
zain.ahmad@hotmail.co.ukThis recipe is perfect for meal prep. I boil a bunch of eggs on the weekend and then I have them ready to eat for breakfast or lunch throughout the week.
Basit Ali Awan
a_basit@hotmail.frI'm allergic to eggs, so I can't try this recipe. But it looks delicious!
Millicent Sithole
sm@gmail.comThis recipe is a bit too basic for me. I like to add salt and pepper to my boiled eggs for extra flavor.
Tasniya Tahamim
t.tahamim90@hotmail.comI'm not sure what I did wrong, but the eggs didn't come out runny at all. They were completely hard-boiled.
La Bori Con Su Toque CentroAmerica
l_centroamerica92@gmail.comI tried this recipe and the eggs came out overcooked. I think I'll try a shorter boiling time next time.
Mujtaba Sadiqi
sm@aol.comI've been using this recipe for years and it never fails me. The eggs are always cooked to perfection. It's my go-to recipe for boiled eggs.
Abubakar rajpoot
r.a@gmail.comThis is the best boiled egg recipe I've ever tried. The eggs are always cooked perfectly and the shell comes off easily. I highly recommend it!
Sahil Pubg
sahil-pubg12@aol.comI love how simple and straightforward this recipe is. It's perfect for busy mornings when I need a quick and nutritious breakfast.
Imarsan Dangaura
i_d85@gmail.comThis recipe is a lifesaver! I'm terrible at boiling eggs, but this method made it foolproof. The eggs were cooked to perfection and I didn't have to worry about them cracking or overcooking.
Tota gameing
gameing_tota@hotmail.co.ukI tried this recipe and the eggs turned out great! The boiling time was spot-on, resulting in perfectly cooked eggs. I'll definitely be using this method from now on.
Husnain Nawaz
nawazhusnain55@gmail.comThis boiled egg recipe is a game-changer! I never thought boiling eggs could be so easy and efficient. The eggs came out perfectly cooked, with a tender white and a soft, runny yolk. I'm definitely adding this recipe to my regular breakfast rotation.