BOILED EGG IN A BOWL
Make and share this Boiled Egg in a Bowl recipe from Food.com.
Provided by katew
Categories Breakfast
Time 12m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Cook eggs in simmering water for 6 minutes till soft boiled.
- Drain, cool slightly.
- Use a sharp knife to halve eggs.
- Using a teaspoon scoop eggs into bowl.
- Add corn, cheese and parsley.
- Season to taste, serve warm.
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Nujhat Shawon
[email protected]I'm not sure if I'm doing something wrong, but the eggs always stick to the bottom of the pot when I make them this way.
Thulani Rsa
[email protected]This recipe is a great way to use up leftover eggs. I always have a few extra eggs in the fridge and this is a perfect way to use them up.
Adam Demssew
[email protected]I'm going to try this recipe with some farm-fresh eggs. I bet they'll be even more delicious.
Jimmy Trevino
[email protected]I'm a bit confused about the instructions. Do I need to cover the pot while the eggs are boiling?
Andrew Aisi
[email protected]I'm always looking for new ways to cook eggs and this recipe definitely fits the bill. I can't wait to try it!
Ashex Zeeshanx
[email protected]This recipe is perfect for camping trips. I can just boil a few eggs in a pot over the campfire and I have a quick and easy meal.
Md Naich
[email protected]I'm not a big fan of boiled eggs, but this recipe made them a lot more enjoyable. The runny yolk was especially delicious.
Otis Horsfall
[email protected]I like to use this recipe to make deviled eggs. I add a little mayonnaise, mustard, and paprika to the yolks and they're always a hit at parties.
Zain Ahmad
[email protected]This recipe is perfect for meal prep. I boil a bunch of eggs on the weekend and then I have them ready to eat for breakfast or lunch throughout the week.
Basit Ali Awan
[email protected]I'm allergic to eggs, so I can't try this recipe. But it looks delicious!
Millicent Sithole
[email protected]This recipe is a bit too basic for me. I like to add salt and pepper to my boiled eggs for extra flavor.
Tasniya Tahamim
[email protected]I'm not sure what I did wrong, but the eggs didn't come out runny at all. They were completely hard-boiled.
La Bori Con Su Toque CentroAmerica
[email protected]I tried this recipe and the eggs came out overcooked. I think I'll try a shorter boiling time next time.
Mujtaba Sadiqi
[email protected]I've been using this recipe for years and it never fails me. The eggs are always cooked to perfection. It's my go-to recipe for boiled eggs.
Abubakar rajpoot
[email protected]This is the best boiled egg recipe I've ever tried. The eggs are always cooked perfectly and the shell comes off easily. I highly recommend it!
Sahil Pubg
[email protected]I love how simple and straightforward this recipe is. It's perfect for busy mornings when I need a quick and nutritious breakfast.
Imarsan Dangaura
[email protected]This recipe is a lifesaver! I'm terrible at boiling eggs, but this method made it foolproof. The eggs were cooked to perfection and I didn't have to worry about them cracking or overcooking.
Tota gameing
[email protected]I tried this recipe and the eggs turned out great! The boiling time was spot-on, resulting in perfectly cooked eggs. I'll definitely be using this method from now on.
Husnain Nawaz
[email protected]This boiled egg recipe is a game-changer! I never thought boiling eggs could be so easy and efficient. The eggs came out perfectly cooked, with a tender white and a soft, runny yolk. I'm definitely adding this recipe to my regular breakfast rotation.