BOILED DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Boiled Dressing image

Categories     Condiment/Spread     Dairy     Egg     Mustard     Quick & Easy     Vinegar     Summer     Gourmet

Yield Makes 1 1/2 cups

Number Of Ingredients 10

3 large egg yolks
1 tablespoon all-purpose flour
1 tablespoon sugar
1 teaspoon salt
1 teaspoon dry mustard
1 1/4 cups whole milk
1 tablespoon cider vinegar
3 tablespoons unsalted butter
Large bowl of ice and cold water
Special equipment: fine sieve, wax paper

Steps:

  • Whisk eggs with flour, sugar, salt, and mustard in a 1-quart heavy saucepan, then gradually whisk in milk and vinegar. Cook over moderately low heat, stirring constantly with a wooden spoon, until very thick and mixture registers 160°F on an instant-read thermometer. (Do not let boil.) Pour through sieve into a metal bowl, then stir in butter until melted.
  • Put bowl in a larger bowl of ice and cold water and cool, stirring occasionally. Cover surface of dressing with wax paper and chill.

Diya Shrestha
[email protected]

*****


Wazeer Kumar
[email protected]

This is the best boiled dressing I've ever had. It's so creamy, tangy, and flavorful. I've been using it on everything from salads to sandwiches to wraps. I highly recommend it!


Nansubuga Robinah
[email protected]

This dressing can be made ahead of time and stored in the refrigerator for up to a week. This makes it a great option for busy weeknights.


Laiken Sullivan
[email protected]

If you're looking for a variation on this dressing, you can try adding some chopped fresh herbs, such as parsley, cilantro, or chives. It's a great way to add a pop of color and flavor to the dressing.


Essam Alvine
[email protected]

Here's a quick tip: if you're short on time, you can use a blender to make the dressing. Just add all of the ingredients to the blender and blend until smooth.


Mija Moss
[email protected]

This boiled dressing is a family favorite. Everyone in my family loves the creamy, tangy flavor. It's the perfect addition to our salads, sandwiches, and wraps.


Jennifer James
[email protected]

This dressing is a great way to get your veggies in. It's packed with healthy ingredients and has a delicious flavor. I love that it's also so versatile. I've been using it on my salads, sandwiches, and wraps.


Cameron Griffin
[email protected]

I love that this dressing has a little bit of a kick to it. The spices add a wonderful depth of flavor. I've been using it on my tacos and burritos and it's always a hit.


Yajaki Joshua
[email protected]

This dressing is so creamy and delicious. It's the perfect way to add a rich, flavorful touch to my salads. I love that it's also so easy to make.


Praween Shankhadev
[email protected]

I love the tangy flavor of this dressing. It's the perfect balance of sweet and sour. I've been using it on my salads and it's always a hit.


Ayo Ikuerowo
[email protected]

This boiled dressing has quickly become my new favorite. It's so delicious and versatile. I use it on everything from salads to sandwiches to wraps. I highly recommend it!


Garang Geng
[email protected]

This boiled dressing is the perfect addition to my summer salads. It's light, refreshing, and has a wonderful flavor. I love that it's also so easy to make.


saltygrump
[email protected]

I made this dressing for a potluck and it was a huge hit! Everyone loved the creamy, tangy flavor. I'll definitely be making it again for my next party.


Jaan Abbas
[email protected]

I'm always looking for healthy recipes, and this boiled dressing definitely fits the bill. It's made with wholesome ingredients and is much healthier than store-bought dressings.


Juliana Pizarro
[email protected]

I love that this dressing is so versatile. I've used it on salads, sandwiches, wraps, and even as a dipping sauce for veggies. It's always a hit!


Dan Wolf
[email protected]

This dressing is packed with flavor! I love the combination of mayonnaise, mustard, vinegar, and spices. It's the perfect way to add a pop of flavor to my salads.


Muhammad yaqoob Bhango
[email protected]

As a busy mom, I'm always looking for quick and easy recipes. This boiled dressing fits the bill perfectly. It takes just minutes to make and always turns out delicious.


Khand Geo
[email protected]

I've tried many boiled dressings before, but this one is by far the best. It has the perfect balance of tanginess, sweetness, and creaminess. I've been using it on everything from salads to sandwiches to wraps.


Ayesha Tufail
[email protected]

This boiled dressing is a game-changer! It's so easy to make and adds a delicious, creamy touch to my salads. I love that it's made with simple ingredients that I always have on hand.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »