BOILED CABBAGE WITH BACON
Very tender, very flavorful vegetable side. Based on this recipe, seems like Army cooks don't think much of cabbage.
Provided by ChefLuigi
Categories Side Dish Vegetables
Time 3h15m
Yield 6
Number Of Ingredients 7
Steps:
- Bring cabbage, bacon, 2 cups water, and vinegar to a boil in a large saucepan over medium-high heat. Reduce heat to low and simmer uncovered until cabbage is very tender, about 3 hours, adding more water as needed.
- Whisk remaining 1/4 cup water and flour together in a small bowl and gradually add to cabbage mixture. Continue to simmer until thickened, about 5 minutes more. Season with salt and pepper.
Nutrition Facts : Calories 135.7 calories, Carbohydrate 15.5 g, Cholesterol 13.6 mg, Fat 5.4 g, Fiber 5.7 g, Protein 7.7 g, SaturatedFat 1.8 g, Sodium 329.1 mg, Sugar 7.3 g
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Salman Mahar
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Surjo Hira
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Kisirinya Joseph
[email protected]I love this recipe! It's so simple, but it's so flavorful.
Mohsin Hussain
[email protected]This was my first time making boiled cabbage and it was so easy! I'll definitely be making it again.
Md Al Shakib
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover cabbage.
jafor ullah
[email protected]This was a great recipe! The cabbage was cooked perfectly and the bacon added a nice flavor.
Raja Farhan
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Kamohelo Dlamini
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Fani Rana
[email protected]I love this recipe! It's so simple, but it's so flavorful.
Ensan Chisim
[email protected]This was my first time making boiled cabbage and it was so easy! I'll definitely be making it again.
Oshan Ali
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover cabbage.
Rebecca Weggen
[email protected]This recipe was easy to follow and the cabbage turned out great! I will definitely be making it again.
Lucy Wegner
[email protected]I made this recipe last night and it was delicious! My family loved it.
Rishav Ydv
[email protected]This was a great recipe! The cabbage was cooked perfectly and the bacon added a nice flavor.