BOEUF BOURGUIGNONNE/BEEF BURGUNDY (CROCK POT OR NOT)
This is from the Rival Crock pot recipe book. Boeuf Bourguignonne, also known as Beef Burgandy, is a french peasant stew. It was my absolute favorite recipe that my mom made while I was growing up. *To make gravy thicker. Turn crock pot to high. Combine 3 T flour with 3 T melted butter & put into stew **To make gravy thicker for oven cooking method, make a roue of the flour & butter & add to oven dish.
Provided by sofie-a-toast
Categories Stew
Time 10h30m
Yield 1 large pot
Number Of Ingredients 16
Steps:
- Fry 6 strips bacon until crisp and cut into 1/2 inch pieces.
- In the bacon grease brown well beef stew meat. Put beef into crock pot.
- Brown 1 med carrot sliced & 1 sliced small onion. Add salt & pepper to taste. Stir in 3 T flour & 1 10-3/4 oz can condensed beef broth. Mix well & put in crock pot.
- Add the bacon, tomato paste, minced garlic, thyme leaves, bay leaf, and pearl onion to the pot.
- Cover and cook on low for 8-10 hours. (or in 300 degree oven in a covered pan for 2 hours.).
- Saute mushrooms in butter and add with red wine to crock pot or oven dish & cook for one more hour.
- I recommend serving this over mashed potatoes.
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senate letsie
letsie_s@gmail.comI made this dish for a dinner party and it was a huge success! Everyone raved about how delicious it was. The combination of beef, wine, and mushrooms was perfect.
La Rose CeroVetter
c_l@hotmail.comThis was a fantastic recipe! The beef was so tender and flavorful. I followed the recipe exactly and it turned out perfectly. My family loved it!
azeem khan shamsi
azeem_k@hotmail.frI love this recipe! It's so easy to make and the results are always amazing. The beef is so tender and the sauce is so flavorful.
Riyad Almadlhoom
a_r@gmail.comThis recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and the sauce is rich and flavorful.
Chamodi Hansana
hansana_chamodi9@yahoo.comThis was my first time making boeuf bourguignon and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
FORTNATE MAKASI
fortnate_makasi8@gmail.comThis recipe is easy to follow and the results are amazing! The beef is so tender and the sauce is so flavorful. I will definitely be making this again.
Babar Gouri
babar-g@yahoo.comI made this dish for a special occasion and it was perfect! The beef was cooked to perfection and the sauce was out of this world. Everyone loved it!
bill rapheal
rapheal.bill@yahoo.comThis recipe is a winner! The beef was so tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
Anais Deleon
anaisd@gmail.comI've been making this recipe for years and it's always a favorite. The beef is always tender and the sauce is so flavorful. I love serving it with mashed potatoes or rice.
Rahil Najmi
najmi34@aol.comThis was my first time making boeuf bourguignon and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Yousuf Saleem
s@yahoo.comI love this recipe! It's so easy to make and the results are always amazing. The beef is so tender and the sauce is so flavorful.
Abigail Monfaite
abigail24@gmail.comThis recipe is a keeper! I've made it several times now and it's always a hit. The beef is always tender and the sauce is rich and flavorful.
Irfan Fayazi
f.i@gmail.comI made this dish for a dinner party and it was a huge success! Everyone raved about how delicious it was. The combination of beef, wine, and mushrooms was perfect.
rita sila
ritas@gmail.comThis was a fantastic recipe! The beef was so tender and flavorful. I followed the recipe exactly and it turned out perfectly. My family loved it!