BOERENKOOL STAMPPOT (KALE HASH)
This recipe is one we used to have when I was growing up in Holland. It's hearty and a delicious way to get your greens.
Provided by PanNan
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Peel and dice potatoes and onions.
- Clean, trim and slice kale.
- Add the potatoes, onion, kale, a bay leaf, a pinch of salt and just enough water to cover all in a 3 qrt pan.
- Cover and boil gently for about 25 minutes.
- Meanwhile steam the smoked sausage for the same amount of time and slice.
- Remove the bay leaf, drain the vegetables, and mash them.
- Add milk and butter.
- Stir in the hot, sliced smoked sausage, add salt and pepper to taste and serve.
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Olayinka Akinrinmade
[email protected]This recipe is terrible! The kale was bitter, and the mashed potatoes were gluey. I would not recommend this recipe to anyone.
Nathania Harris
[email protected]I followed the recipe exactly, but my boerenkool stamppot turned out watery. I don't know what I did wrong.
Sora Takemi
[email protected]This recipe was okay, but I've had better. I think I'll try a different one next time.
Josef Lowe
[email protected]I was a little disappointed with this recipe. The kale was tough, and the mashed potatoes were bland. I think I'll stick to my old recipe.
Hammad Khalid
[email protected]Solid!
Eddie Villa
[email protected]I love this recipe! It's so easy to make, and it always turns out delicious. I've tried several other boerenkool stamppot recipes, but this one is by far the best.
Mobashar Mobasharbutt
[email protected]Delicious! I've been looking for a good boerenkool stamppot recipe for a while, and this one is the best I've tried.
Said Noor
[email protected]I tried this recipe last night, and it was a hit! The flavors were well-balanced, and the instructions were easy to follow. I will definitely be making this again.
Fathumo Isa
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfect. My family loves it.
Ishmail Allie
[email protected]Not bad!
Shehroz Bhatti
[email protected]This is the best boerenkool stamppot I've ever had! The kale was perfectly cooked, and the mashed potatoes were creamy and flavorful. I will definitely be making this recipe again and again.
Ayub khawar
[email protected]Amazing recipe! My boerenkool stamppot turned out delicious! I'm so glad I found this recipe.
Megan Gould
[email protected]My family was a little hesitant to try boerenkool stamppot, but they loved it! It's definitely a new favorite.
david vaughn
[email protected]I'm pleasantly surprised! This recipe was easy to follow, and my boyfriend and I liked it a lot.
Parameshar Kahar Ripon
[email protected]I have Dutch roots, and I grew up eating boerenkool stamppot. It's hard to find authentic kale in the states, so I love using Alice's recipe because it helps me create the perfect texture!