BOCCONCINI VEGGIE SALAD
Steps:
- 1. Preheat barbeque to medium high. 2. In a large bowl combine olive oil, lemon juice, Dijon mustard and basil. Salt and pepper to taste. 3. Brush a little dressing on tomatoes, peppers, asparagus and onion pieces and grill those until browned and tender, then cut into bite sized peices. 4. Add parmesan, potatoes and Bocconcini to dressing. 5. Add grilled vegetable to mixture in bowl, tossing lightly. 6. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adrian Silcio
[email protected]This is a delicious and healthy salad that I will definitely make again.
Shakib Islamic
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Ben Fitzpatrick
[email protected]This is a great salad for a potluck or picnic.
Moeez Hashmi
[email protected]This salad is a great way to get kids to eat their vegetables.
Lorena Pavić
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Md ShOREFUL
[email protected]This is a delicious and healthy salad that's perfect for a summer barbecue.
Olie Matope
[email protected]This salad is a great way to use up leftover roasted vegetables. I added some crumbled feta cheese for extra flavor.
Grace Murray
[email protected]I love the simplicity of this salad. It's a great way to showcase fresh, seasonal vegetables.
Ashlee Gufler
[email protected]This salad is a great way to get your daily dose of veggies. It's also a great make-ahead meal.
Celeste Chandler
[email protected]This is my favorite summer salad recipe. It's so light and refreshing, and the dressing is amazing.
Dip Mollick
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the combination of sweet and savory flavors.
Brad Witherow BW
[email protected]This salad is so refreshing and flavorful. The balsamic vinegar dressing is the perfect finishing touch.
Malik Brother
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Nabasirye Sherinah
[email protected]This recipe is a great way to use up leftover veggies. I added some grilled chicken to make it a more complete meal.
Igwe Christian Junior
[email protected]I'm not usually a fan of salads, but this one was delicious! The dressing was light and flavorful, and the veggies were perfectly crisp.
Michael Onstott
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of fresh veggies and creamy bocconcini.