BOB'S THREE BEAN SALAD
This is a very simple recipe to make and it takes very little time or expense to put it together. You can substitute any bean you would like of add additional varieties to make a four or five bean salad. It's your food, make it the way you would like.
Provided by Kenneth Isakson
Categories Salad Beans Three Bean Salad Recipes
Time 1h20m
Yield 8
Number Of Ingredients 11
Steps:
- Combine red kidney beans, green beans, and garbanzo beans in a large bowl. Add onion, garlic, sugar, Italian seasoning, rice wine vinegar, balsamic vinegar, and olive oil; stir to coat. Season with salt. Marinate salad in refrigerator before serving, at least 1 hour.
Nutrition Facts : Calories 283.3 calories, Carbohydrate 43.6 g, Fat 8.2 g, Fiber 11.6 g, Protein 10.3 g, SaturatedFat 1.1 g, Sodium 761.2 mg, Sugar 7.3 g
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Iturhs Shahi
[email protected]I'm not a big fan of beans, but this salad looks really good. I might have to give it a try.
Jasir Khan
[email protected]This recipe looks delicious. I can't wait to try it!
Asif Bhatti
[email protected]This salad is a great way to get your daily dose of fiber. It's also a good source of protein and vitamins.
Casey McCrystal
[email protected]I love the dressing for this salad. It's light and tangy, and it really brings out the flavors of the beans and vegetables.
Hugo Garcia
[email protected]This salad is a great way to use up leftover beans. It's also a great way to get your kids to eat their vegetables.
Alikhan Khan
[email protected]This is a great recipe for summer cookouts. It's easy to make and everyone loves it.
Muhammad Kamran Khattak
[email protected]This salad is so refreshing and flavorful. I love the combination of beans, bell peppers, and corn.
Sujan Thaquri
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your daily dose of vegetables.
Latest All
[email protected]This is my go-to recipe for potlucks and picnics. It's always a hit!
Fori Varfi
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious. My whole family loves it!
NAFIS FREEFIRE
[email protected]This salad is a great way to use up leftover beans. I also like to add some chopped avocado and cilantro for extra flavor.
Nasir Harris
[email protected]I love this recipe because it is so easy to make and always turns out great. I usually add a little extra cumin and chili powder to give it a bit of a kick.
Briony McLeod
[email protected]This three-bean salad is a refreshing and flavorful side dish that is perfect for summer gatherings. The combination of beans, bell peppers, corn, and onion is delicious, and the dressing is light and tangy.