My boyfriend made me the best stuffed chicken last evening. It was so good that I crowned him a better cook than me. Serve with a small side of salsa and sour cream on the side.
Provided by Kathy
Categories World Cuisine Recipes Latin American Mexican
Time 1h10m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking dish.
- In a shallow bowl, mix the corn flakes, chili powder, and fajita seasoning. In a separate bowl, mix the red bell pepper, yellow bell pepper, orange bell pepper, mushrooms, and onion.
- Dredge the chicken in the corn flakes mixture to evenly coat. Sprinkle one side of each breast with 2 tablespoons Cheddar cheese, and layer with 1/4 the vegetable mixture. Top with equal amounts salsa. Carefully roll the breast halves over the filling. Seal seams with toothpicks, then dredge again in the corn flakes mixture.
- Arrange the rolled chicken breasts in the prepared baking dish. Bake 30 minutes in the preheated oven. Top with remaining cheese, and continue baking 10 minutes, or until chicken juices run clear and cheese is melted.
Nutrition Facts : Calories 367.7 calories, Carbohydrate 24.6 g, Cholesterol 103.4 mg, Fat 14.8 g, Fiber 2 g, Protein 35.2 g, SaturatedFat 8.2 g, Sodium 1105.3 mg, Sugar 3.9 g
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Sarah Namugenyi
[email protected]This recipe is a great way to use up leftover chicken. The stuffing is delicious and the chicken is moist and flavorful.
Abuki Ebiro
[email protected]This is a great recipe for a special occasion. The chicken is impressive and the stuffing is flavorful and delicious.
Beauty Products
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the stuffing is delicious.
fernye chavez
[email protected]This recipe is a great way to change up your chicken dinner routine. The flavors are delicious and the chicken is cooked perfectly.
Tinker Gnomad
[email protected]I made this recipe for my family and they loved it. The chicken was juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.
Inoka Rajakaruna
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always moist and delicious.
Mohammad nazmul Hasan papon
[email protected]I've tried this recipe a few times and it's always a winner. The chicken is cooked perfectly and the stuffing is flavorful and moist. I highly recommend it!
Shoaibi Bhai
[email protected]I love this recipe! The chicken is always tender and juicy, and the stuffing is flavorful and delicious. I've made it several times and it's always a hit with my family.
Aasish
[email protected]This recipe is easy to follow and the chicken is delicious. The stuffing is flavorful and moist.
Jules Hebert
[email protected]I've made this recipe several times and it always turns out great. The chicken is always moist and flavorful, and the stuffing is delicious.
Shani Nagra
[email protected]I made this recipe for a potluck and it was a hit. Everyone loved the flavor of the chicken and the stuffing.
Thabang Mokaleng
[email protected]This recipe is a great way to use up leftover chicken. The stuffing is delicious and the chicken is moist and flavorful.
Vernon “Trey” Slayton
[email protected]I followed the recipe exactly and the chicken turned out perfect. The stuffing was moist and flavorful, and the chicken was cooked through perfectly.
Aliyah Glover
[email protected]This recipe is a keeper! I will definitely be making it again. The chicken was perfectly cooked and the stuffing was delicious.
Rizwan Shahwani
[email protected]I've tried many stuffed chicken recipes, but this one is by far the best. The combination of spices and the moist chicken is simply irresistible.
Nayoya Matakala
[email protected]I made this recipe last night and it was a hit with my family. The chicken was so tender and juicy, and the stuffing was flavorful and delicious.
Ala Horchani
[email protected]This is a great recipe for stuffed chicken. The flavors are delicious and the chicken is moist and flavorful.