BOB'S BEAN SALAD
Steps:
- In a large bowl, toss red bell pepper, onion, and artichokes together with kidney, pinto, and garbanzo beans. Set aside.
- In a separate bowl, whisk salt and sugar with white and balsamic vinegars until completely dissolved. Slowly whisk in olive oil. Adjust seasoning as desired.
- Pour dressing over bean mixture, and toss to coat. Cover and refrigerate at least one hour before serving. Serve chilled.
Nutrition Facts : Calories 229 calories, Carbohydrate 27 g, Cholesterol 6.3 mg, Fat 10.4 g, Fiber 7.5 g, Protein 8.4 g, SaturatedFat 2.1 g, Sodium 793.5 mg, Sugar 1.7 g
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Bitdragon 2018
[email protected]Just made this salad and it turned out great!
Zaheer Meo
[email protected]This salad is a lifesaver on busy weeknights. It's quick to prepare and always a crowd-pleaser.
Mc Arif
[email protected]This bean salad is so easy to make and it's absolutely delicious!
Bryan York
[email protected]This salad is a great way to use up leftover beans. It's also a really healthy and refreshing dish.
Lynn Momchilovich
[email protected]This bean salad is a delicious and healthy side dish. I love the combination of beans, corn, and tomatoes. The dressing is also really tasty. I'll definitely be making this again.
Raja Saqib
[email protected]Just made this salad and it turned out great! I used canned beans and it still tasted amazing. The dressing is really flavorful and the salad is very refreshing. Will definitely be making this again.
Basu Khan
[email protected]This bean salad is a lifesaver on busy weeknights. It's quick to prepare and always a crowd-pleaser. The beans and veggies are a great source of protein and fiber, and the dressing adds a nice tangy flavor. Highly recommend!
Rhonda Deming
[email protected]This salad is so easy to make and it's absolutely delicious! I love the combination of beans, corn, and tomatoes. The dressing is also really flavorful. I'll definitely be making this again and again.
Andjana Kalloe
[email protected]This bean salad is a great way to use up leftover beans. It's also a really healthy and refreshing dish. I love the addition of the avocado, which gives it a creamy and rich texture. Overall, a great recipe that I'll definitely be making again.
Arooj Ali
[email protected]Made this salad for a picnic and it was a hit! Everyone loved the fresh and vibrant flavors. The dressing is especially delicious and really elevates the dish. Will definitely be making this again.
chetachi Divine
[email protected]This bean salad is a delightful explosion of flavors and textures! The combination of beans, veggies, and dressing is simply perfect. I especially love the tangy and slightly sweet dressing that really brings the whole dish together. I'll definitely