BOBOLI PIZZA CRUST RECIPE - (3.8/5)
Provided by dette
Number Of Ingredients 12
Steps:
- Add all ingredients (except) second parmesan cheese to breadmaker in order listed by your manufacturer. It is a good idea to put the garlic down inside the flour so it does not slow the yeast. Set breadmaker on dough setting. When complete, form two crusts on pizza pans, sprinkle with parmesan cheese, cover and let rise again. Bake 5-10 minutes at about 450 F until light brown.
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Sobuj Ahammad
[email protected]I tried making a pizza with a Boboli crust but it was a disaster. The crust was soggy and the toppings fell off. I won't be using Boboli crusts again.
lana alaqrabawi
[email protected]I've been using Boboli pizza crusts for years and I've never been disappointed. They're always fresh and delicious.
Ayaz Jadoon
[email protected]I'm not a huge fan of Boboli pizza crusts. I find them to be too thick and doughy.
Laizu Sultana
[email protected]I recently tried making a pizza with a Boboli crust and it turned out amazing! The crust was crispy and flavorful, and the toppings were perfectly cooked. I'll definitely be using Boboli crusts again in the future.
Golden Jah
[email protected]I'm a big fan of Boboli pizza crusts. They're so versatile and can be used for a variety of different recipes.
David Smoore
[email protected]I've tried other pre-made pizza crusts, but Boboli is by far the best. It's always consistent and delicious.
Mason Abner
[email protected]I wasn't impressed with this Boboli pizza crust. It was too dry and crumbly. I won't be buying it again.
Loraine Butler
[email protected]These Boboli pizza crusts are a great option for busy weeknights. I can have a delicious, homemade pizza on the table in under 30 minutes.
Tab Payne
[email protected]I love using Boboli pizza crusts for my homemade pizzas. They're so easy to work with and always turn out perfectly crispy.
sibongile relebogile
[email protected]This Boboli pizza crust recipe is a lifesaver! I'm not much of a cook, but I can always whip up a delicious pizza with this pre-made crust. It's crispy, flavorful, and the perfect size for a personal pizza.