BLUEBERRY STREUSEL SCONES
Perfect for a tea party.
Provided by Ashley Bateman
Categories Other Desserts
Time 20m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 425 degrees F. In a large bowl, mix together the flour, sugar, baking powder and salt. Cut in the butter with a pastry blender or two knives until crumbly. Mix in the blueberries and lemon zest. In a small bowl, combine the cream, egg and vanilla. Add this mixture to the flour mixture and stir just until all ingredients are moistened.
- 2. Transfer the dough to a lightly floured surface and knead the dough gently four or five times and then pat the dough into a circle that is about 7 inches round and about 1&1/2 inches thick. Cut into triangles and place the scones on the baking sheet, or use a scone pan. Brush the tops of the scones with a little cream or milk.
- 3. In a small bowl, with a pastry blender or fork, mix together the sugar, flour, cinnamon and butter until crumbly. Top each scone with a teaspoon or two of the streusel mixture. Bake the scones until lightly browned on top, 15-20 minutes or until a toothpick inserted in the center of a scone comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #breads #scones #quick-breads
You'll also love
James Masih
[email protected]These scones were a bit too dry for my taste, but the flavor was good. I think I'll try adding some more milk next time.
Xgreen G money
[email protected]I made these scones for my family and they loved them! They were so light and fluffy, and the blueberry and streusel topping was the perfect combination of sweet and tart. I will definitely be making these again.
Md Sajjat
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
raeeszafar ghafoor
[email protected]I've tried many different scone recipes, but these are by far the best. They're so moist and flavorful, and the streusel topping is the perfect finishing touch. I highly recommend this recipe!
Nuru Namono
[email protected]These scones were so easy to make and they turned out so well! I'm not a very experienced baker, but I was able to follow the recipe easily and the scones came out perfectly. They were light and fluffy, with a delicious blueberry and streusel topping
adisa akter
[email protected]I made these scones for a brunch party and they were a huge success! Everyone loved them. The scones were light and fluffy, and the blueberry and streusel topping was the perfect combination of sweet and tart.
Monirul Islam AT Nayanpur govt gps
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I'll try adding some more butter next time.
Asubiojo Babatunde David
[email protected]I've made these scones several times now and they're always a hit! They're so good that I've even started making them for special occasions. The streusel topping is the perfect finishing touch.
Stacey Kuntambila
[email protected]These scones were amazing! They were so easy to make and they turned out so well. The scones were light and fluffy, and the blueberry and streusel topping was the perfect combination of sweet and tart. I will definitely be making these again.
Neha Ali
[email protected]These scones were a bit too dry for my taste, but the flavor was good. I think I'll try adding some more milk next time.
Sibi meriam Kamaso
[email protected]I made these scones for my family and they loved them! They were so light and fluffy, and the blueberry and streusel topping was the perfect combination of sweet and tart. I will definitely be making these again.
anisur rahaman miron
[email protected]These scones were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Shauna Delaney
[email protected]I've tried many different scone recipes, but these are by far the best. They're so moist and flavorful, and the streusel topping is the perfect finishing touch. I highly recommend this recipe!
Trevor Evans
[email protected]These scones were so easy to make and they turned out so well! I'm not a very experienced baker, but I was able to follow the recipe easily and the scones came out perfectly. They were light and fluffy, with a delicious blueberry and streusel topping
Jacob Phillips
[email protected]I made these scones for a brunch party and they were a huge success! Everyone loved them. The scones were light and fluffy, and the blueberry and streusel topping was the perfect combination of sweet and tart.
Rihad Khan
[email protected]These scones were a bit dry for my taste, but the flavor was good. I think I'll try adding some more butter next time.
Katy Kta
[email protected]I've made these scones several times now and they're always a crowd-pleaser. They're so good that I've even started making them for special occasions. The streusel topping is the perfect finishing touch.
Bongiwe Ntshangase
[email protected]These blueberry streusel scones were a hit! They were so easy to make and turned out perfectly. The scones were light and fluffy, with a delicious blueberry and streusel topping. I will definitely be making these again.