BLUEBERRY, SOUR CREAM PIE
Categories Berry Dairy Dessert Quick & Easy
Yield Makes 8 standard pie wedges
Number Of Ingredients 17
Steps:
- Make pastry: Measure dry ingredients into the bowl of a food processor. Cut desired amount of butter into 1/4 inch slices and add to bowl. Process briefly until the mixture resembles coarse crumbs. In a cup or small bowl mix egg and water together. Add liquid to processor bowl then pulse only a second or two to distribute the moisture. Dump the crumbs into a 9 inch pie pan and press into the bottom and sides to form a crust. Put the berries into the shell and sprinkle the sugar, cardamom and flour mixture over the berries. In a small bowl, mix sour cream, egg, and vanilla together. Spread this over the berries. Bake in the bottom half of the oven at 350 degrees for ca. 40-45 minutes or until berries are bubbly. Cool to at least lukewarm to cut and eat.
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Becky Clarke
[email protected]This pie was a hit at my last party. The crust was perfect and the filling was delicious. I will definitely be making it again.
Cindy Nombwana
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was sweet and tangy. It's the perfect pie for a summer gathering.
Zafar Ali Armani
[email protected]This pie is amazing! I've made it several times and it's always a hit. The crust is perfect and the filling is delicious.
fred ayokhai
[email protected]I love this pie! The crust is perfect and the filling is delicious. It's the perfect dessert for any occasion.
Kilolo Rapheal
[email protected]This pie is so easy to make and it's always a hit. The crust is flakey and the filling is sweet and tangy. It's the perfect pie for a summer gathering.
Rasel Mahamud (Rasel mahamud)
[email protected]I've made this pie several times and it's always a crowd-pleaser. The crust is flaky and the filling is sweet and tart. It's the perfect pie for any occasion.
Carol Beth Roten
[email protected]This pie was a hit at my last party. The crust was perfect and the filling was delicious. I will definitely be making it again.
Fardeen Fardeen butt
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was sweet and tangy. It's the perfect pie for a summer gathering.
Marian Shitelaana
[email protected]This pie is amazing! I've made it several times and it's always a hit. The crust is perfect and the filling is delicious.
Jehudi finisie
[email protected]I love this pie! The crust is flakey and the filling is sweet and tart. It's the perfect dessert for any occasion.
Younex
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Neo Keys
[email protected]I made this pie for a party and it was a big hit. Everyone asked for the recipe.
ShanU KojA
[email protected]This pie is perfect for summer. The blueberries are fresh and the sour cream filling is light and refreshing.
Ainan Abdali
[email protected]I made this pie for my family and they all loved it. Even my picky eater son ate two pieces!
Biodun Adesina
[email protected]This pie was easy to make and turned out great! I will definitely be making it again.
Samuel JamesEd
[email protected]I'm not a huge fan of blueberry pie, but this one was really good. The crust was perfect and the filling was not too sweet.
Shifat Siam
[email protected]This is the best blueberry pie I have ever had. The sour cream adds a delicious tanginess to the filling.
Namutosi Eva
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Anthony Ezeamaka
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was sweet and tart. I will definitely be making this again.