BLUEBERRY SORBET AND PINK GRAPEFRUIT SORBET COUPE

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Blueberry Sorbet and Pink Grapefruit Sorbet Coupe image

Categories     Blender     Food Processor     Ice Cream Machine     Dessert     Freeze/Chill     No-Cook     Passover     Kid-Friendly     Low Sodium     Frozen Dessert     Blueberry     Grapefruit     Kosher     Vegan     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Small Plates

Yield Serves 8 to 10

Number Of Ingredients 10

Blueberries Sorbet
1 1-pound bag frozen unsweetened blueberries (about 4 cups)
1 cup sugar
1/2 cup medium-dry Concord wine (kosher for Passover)
Grapefruit Sorbet
5 medium-large pink grapefruit (about 4 pounds)
3/4 cup plus 1 tablespoons (or more) sugar
2 tablespoons vodka (kosher for Passover)
Fresh blueberries (optional)
Grapefruit segments (optional)

Steps:

  • For Blueberry Sorbet:
  • Combine all ingredients in medium bowl. Let stand until berries thaw and sugar dissolves, stirring occasionally, about 2 hours, or cover and chill overnight. Transfer mixture to blender or processor. Blend until mixture is smooth but specks of blueberry are still visible. Transfer to ice cream maker; process according to manufacturer's instructions. Spoon sorbet into container. Cover and freeze until firm, at least 3 hours.
  • For Grapefruit Sorbet:
  • Using knife, cut peel and white pith from grapefruit. Working over bowl, cut between membranes to release segments. Squeeze any juice from membranes into bowl. Discard any seeds. Cut each segment into pieces; add to bowl. Transfer contents of bowl to 4-cup glass measuring cup.
  • Place 3 cups grapefruit and juice mixture in blender (reserve any remainder for another use). Add 3/4 cup plus 1 tablespoon sugar and vodka. Blend until almost smooth and sugar dissolves, about 2 minutes. Taste and add more sugar by tablespoons, if desired; blend to combine.
  • Transfer to ice cream maker; process according to manufacturer's instructions. Spoon sorbet into container. Cover and freeze until firm, at least 3 hours. (Sorbets can be made 1 day ahead.)
  • Arrange 1 scoop of each sorbet in dessert goblets. Garnish with fresh blueberries and grapefruit segments, if desired.

Jj Wyatt
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I made this sorbet for a party last weekend and everyone loved it! It was so refreshing and the flavors were perfect. I will definitely be making this again.


Rahul Mandal
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This sorbet is so easy to make and it's so delicious! I love the combination of blueberry and grapefruit. It's the perfect summer dessert.


Rahim Ahmad Ahmad
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I made this sorbet for my kids and they loved it! They said it was the best sorbet they've ever had.


Rima Beghum
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This sorbet is the perfect summer dessert. It's light, refreshing, and delicious.


Trinidad Pinedo
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I love the combination of blueberry and grapefruit in this sorbet. It's so refreshing and delicious.


Emmanuel Etsey
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This sorbet is a great way to use up leftover blueberries and grapefruit. It's also a healthy and delicious snack.


See You
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I made this sorbet for a party last weekend and everyone loved it! It was so refreshing and the flavors were perfect. I will definitely be making this again.


King lover
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This sorbet is so easy to make and it's so delicious! I love the combination of blueberry and grapefruit. It's the perfect summer dessert.


musa fayinkeh
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I love this sorbet! It's so light and refreshing, and the flavors are just perfect. I've made it several times now and it's always a hit.


Justin Matthews
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This sorbet is amazing! The flavors are so well-balanced and the texture is perfect. I will definitely be making this again and again.


Jeremy Williams
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I made this sorbet for my kids and they loved it! They said it was the best sorbet they've ever had. I'm so glad I found this recipe.


kanchan Rasaily
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This sorbet is so easy to make and it's so refreshing! I love the combination of blueberry and grapefruit. It's the perfect summer dessert.


Abigail Amankwaa
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I'm not usually a fan of grapefruit, but I loved this sorbet! The blueberry flavor really mellowed out the grapefruit and made it really delicious. I would definitely make this again.


Khurram Arain
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I made this sorbet coupe for a party last weekend and it was a hit! Everyone loved the combination of flavors and the sorbet was so refreshing. It was also really easy to make, which is always a plus.


RG GAMING
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This blueberry sorbet and pink grapefruit sorbet coupe is a delightful and refreshing dessert. The combination of sweet and tart flavors is perfect, and the sorbet is light and airy. I would definitely recommend this recipe to anyone looking for a de