BLUEBERRY QUINOA WITH LEMON GLAZE
Healthy alternative if you want some dessert. Good to make night before if using it as a dessert or breakfast item.
Provided by Paula DiBacco
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 3h
Yield 12
Number Of Ingredients 9
Steps:
- Combine apple juice, quinoa, and vanilla extract in a large pot; bring to a boil. Reduce heat to medium-low, cover, and simmer until quinoa is tender and liquid is absorbed, about 15 minutes.
- Gently fold blueberries into hot quinoa. Pour blueberry mixture into a 9x13-inch baking dish. Cool until quinoa is set.
- Whisk almond milk, water, and cornstarch together in a small saucepan over high heat. Add lemon juice and maple syrup; cook, stirring constantly, until glaze is thick, 2 to 3 minutes. Pour hot glaze over quinoa to cover it completely. Cool to room temperature. Cover baking dish with plastic wrap and refrigerate for at least 2 hours.
Nutrition Facts : Calories 246.6 calories, Carbohydrate 48.6 g, Fat 3 g, Fiber 3.9 g, Protein 6.4 g, SaturatedFat 0.3 g, Sodium 19.9 mg, Sugar 18.1 g
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Aster Cadini
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Atif Umer
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The blueberry quinoa is a great side dish for any occasion.
Sweetie Yaa
[email protected]I'm not a big fan of quinoa, but this recipe changed my mind. The blueberries and lemon glaze really elevate the quinoa and make it a delicious and satisfying dish.
Xu John
[email protected]This recipe is a great way to get your kids to eat their quinoa. My kids love the sweet and tangy flavor of the blueberries and lemon glaze.
All User
[email protected]I made this recipe for a brunch party and it was a huge hit. Everyone loved the combination of flavors and textures.
Lewis K7
[email protected]I've tried many blueberry quinoa recipes, but this one is by far the best. The lemon glaze really makes the dish.
Bruno Ball
[email protected]This is a great recipe for a healthy and delicious breakfast or lunch. I often make it on the weekends and meal prep it for the week.
Mapula Moswedi-monyepao
[email protected]I love this recipe! The quinoa is fluffy and the blueberries are bursting with flavor. The lemon glaze adds a perfect touch of sweetness and tang.
Thundered Gaming
[email protected]This recipe is a great way to use up leftover blueberries. I also added a handful of chopped almonds for extra crunch.
ROG GAMER
[email protected]I'm not a big fan of quinoa, but this recipe changed my mind. The blueberries and lemon glaze really elevate the quinoa and make it a delicious and satisfying dish.
Md Aramn
[email protected]This blueberry quinoa recipe is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet and tangy flavor of the blueberries and lemon glaze.
Md samsul Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The blueberry quinoa is a great side dish for any occasion.
Lee Heggie
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Namugavu Christine
[email protected]I made this for breakfast and it was a hit! The lemon glaze is what really makes this dish special.
Cariad Matthews
[email protected]This recipe is a great way to use up leftover quinoa. I added some chopped walnuts and dried cranberries for extra crunch and flavor.
RJ Riaz
[email protected]I followed the recipe exactly and it turned out perfectly! The quinoa was cooked just right and the blueberries were plump and juicy. The lemon glaze was a great addition, adding a subtle sweetness and tang.
KHAN KI MEMES
[email protected]This blueberry quinoa recipe is a delightful blend of flavors and textures. The quinoa is fluffy and light, while the blueberries add a burst of sweetness and tartness. The lemon glaze is the perfect finishing touch, adding a touch of tang and bright