A friend gave me this recipe years ago it is so easy and Yummy. My kids and husband have always loved this we eat it with Vanilla Bean Ice Cream........
Provided by JoSele Swopes
Categories Fruit Desserts
Time 50m
Number Of Ingredients 5
Steps:
- 1. preheat oven to 350* Bake for 45 minutes Spray a glass 9 x 13 casserole with Pam.
- 2. Pour pineapple in the bottom and spread around, pour in Blueberry Pie filling and spread around the bottom mixing with the pineapple...
- 3. Sprinkle the dry cake mix over the top of blueberries and pineapple evenly, pat down with spatula or hand.. Cut pats of butter and place on top of cake mix, do not stir... Place in oven and cook...when golden brown on top....Pull out and serve warm with vanilla bean Ice cream or Half and Half, and Whip Cream...Also good by itself.. Enjoy
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Sheikh Shila
sheikh-shila78@yahoo.comI love that this cake is so easy to make. I just dump all the ingredients in a pan and bake it. It's perfect for a busy weeknight.
Teaghan Reimold
treimold22@yahoo.comThis cake is the perfect way to use up leftover blueberries and pineapple. It's also a very budget-friendly recipe.
Courtney Bard
b.courtney31@gmail.comI'm not usually a fan of dump cakes, but this one is an exception. The flavors are amazing and the cake is so easy to make. I'll definitely be making this again.
Feelings kiawen
kfeelings67@gmail.comThis cake is so moist and fluffy. It's the perfect comfort food for a cold winter day.
Sharad Baidhya
baidhya@hotmail.comI love that this cake is made with fresh fruit. It makes it taste so much better than cakes made with canned fruit.
Twintoid
twintoid13@yahoo.comThis cake is so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
status king
king.s28@aol.comI'm not a fan of pineapple, but I loved this cake. The blueberries and the cake batter balanced out the tartness of the pineapple perfectly.
Miraz Shikder
m-shikder@yahoo.comThis cake is perfect for a summer party. It's light and refreshing, and the blueberries and pineapple add a festive touch.
Ravon Allen
allen-ravon32@hotmail.co.ukI made this cake for my daughter's birthday party and it was a huge success. The kids loved the bright colors and the sweet flavor.
Miki Mikiyas
mm@gmail.comThis cake is so moist and flavorful. The blueberries and pineapple add a wonderful sweetness and tartness. I'll definitely be making this again.
mmythpt insaan
mmythpt@hotmail.comI love that this cake is so easy to make. I just dump all the ingredients in a pan and bake it. It's perfect for a busy weeknight.
Huzaifah Katumba
h-k@hotmail.comThis dump cake is a great way to use up leftover blueberries and pineapple. It's also a very budget-friendly recipe. I'll definitely be making this again.
joey balgemino
balgeminojoey@yahoo.comI'm a beginner baker and this recipe was perfect for me. It was so easy to follow and the cake turned out beautifully. My friends and family loved it!
Kwabena Manu Asante
ak72@yahoo.comI made this cake for a potluck and it was a hit! Everyone loved the combination of blueberries and pineapple. The cake was also very moist and flavorful.
Monica Brockwell
monica26@hotmail.comThis cake was a breeze to make and turned out perfectly! The blueberries and pineapple add a wonderful sweetness and tartness. My family loved it!
Prince Ibrar
ibrar_p31@hotmail.comI'm not usually a fan of dump cakes, but this one is an exception. The flavors are amazing and the cake is so easy to make. I'll definitely be making this again.
William raymond Esquire
w-esquire@gmail.comThis dump cake was a huge hit with my family! The combination of blueberries and pineapple is perfect, and the cake is so moist and fluffy. I'll definitely be making this again.