BLUEBERRY-PINEAPPLE BUCKLE

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Blueberry-Pineapple Buckle image

Strap on your seatbelt and get in gear for this blast-from-the-past dessert. Succulent fruit covered with a cinnamon crumb topping and brown sugar-pineapple sauce is comfort food at its best.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 9

Number Of Ingredients 20

1 1/4 cups Gold Medal™ all-purpose flour
1/2 cup granulated sugar
1/4 cup butter or margarine, softened
1/4 cup shortening
1/2 cup milk
1 1/2 teaspoons baking powder
1 teaspoon grated lemon peel, if desired
1/2 teaspoon vanilla
1/4 teaspoon salt
1 egg
1 can (8 oz) crushed pineapple in juice, drained, juice reserved for sauce
1 cup fresh blueberries
1/2 cup granulated sugar
1/3 cup Gold Medal™ all-purpose flour
1/2 teaspoon ground cinnamon
1/4 cup butter or margarine, softened
3 tablespoons packed brown sugar
1 teaspoon cornstarch
Juice reserved from crushed pineapple
1/4 teaspoon lemon juice

Steps:

  • Heat oven to 350°F. In large bowl, mix all filling ingredients except pineapple and blueberries with spoon until well blended. Fold in pineapple and blueberries. Spread in ungreased 8-inch square pan.
  • In small bowl, mix all topping ingredients except butter. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles resemble fine crumbs. Sprinkle over blueberry mixture.
  • Bake 45 to 50 minutes or until golden brown and toothpick inserted in center comes out clean.
  • Meanwhile, in 1-quart saucepan, mix brown sugar and cornstarch. Add enough water to reserved pineapple juice to measure 2/3 cup; stir into brown sugar mixture. Cook over medium heat, stirring constantly, until mixture boils. Boil and stir 1 minute; remove from heat. Stir in lemon juice. Serve over warm dessert.

Nutrition Facts : Calories 360, Carbohydrate 52 g, Cholesterol 50 mg, Fiber 1 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 230 mg

I AM SORY
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I've tried many blueberry buckle recipes, but this one is by far the best.


king game
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This buckle is so moist and flavorful. The fruit topping is the perfect balance of sweet and tart.


Meraj Din
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I'm so glad I found this recipe. This buckle is the perfect summer dessert.


Irfan Mirza
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This buckle is the perfect dessert for any occasion. It's easy to make and it's always a crowd-pleaser.


bailey Levine-Ryan
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I made this buckle for a brunch party and it was a huge hit. Everyone loved it.


Sidra sami
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This buckle is so moist and flavorful. The fruit topping is the perfect balance of sweet and tart.


Brydrick Johnson
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I've tried many blueberry buckle recipes, but this one is by far the best.


Happy Egbon
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This buckle is a great way to use up fresh fruit. It's also a delicious and easy dessert to make.


Deependra Basnet
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I'm so glad I found this recipe. This buckle is the perfect summer dessert.


walter wilchis
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This buckle is so easy to make and it's so delicious. I will definitely be making this again and again.


Yakubu Mohammed
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I made this buckle for my husband's birthday and he loved it. It's now his favorite dessert.


Julia Trotter
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This recipe is a keeper! The buckle is delicious and the fruit topping is amazing.


ali. gul
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I've made this buckle several times now and it's always a hit. It's the perfect dessert for any occasion.


anjeline makao
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This buckle is so moist and fluffy. The fruit topping is the perfect finishing touch.


Matthew McLaughlin
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I'm not a big baker, but this recipe was so easy to follow. The buckle turned out great and my family loved it.


Hafiz Sikdar
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This recipe is easy to follow and the results are amazing. The buckle is moist and flavorful, and the fruit topping is the perfect balance of sweet and tart.


Oppo vio
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I made this buckle for a potluck and it was a hit! Everyone loved it.


Md Samsad
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This blueberry pineapple buckle is so delicious! The cake is moist and fluffy, and the fruit is perfectly sweet and tart. I will definitely be making this again.